Official] All-Seater Private Room Rakuzo Utage Nagoya Taikodori Exit Branch

2022.10.26

Now is the only time you can enjoy our delicious autumn menu!

Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.

Many of you may always look forward to our "Season's Recommendations. Seasonal Recommendations are dishes that use ingredients that are in season at that time of the year, allowing you to enjoy the delicacies that are only available for a limited time. Currently, we are offering a limited fall menu, but have you had a chance to try it yet? If you haven't checked it out yet, please take this opportunity to order it.

The fatty fat of the returning bonito is outstanding!

Spring and Autumn Years2Bonito is in season twice a year, but the returning bonito in the fall is fatty and extremely tasty, and many people are fans. The "Sashimi" is a gem that allows you to enjoy the deliciousness of autumn bonito. The skin is quickly seared to lock in the flavor before the knife is cut, so you will be filled with the deliciousness of the bonito the moment you put it in your mouth.

The unique texture of the bonito is also one of its charms. Please try it with your favorite condiments.

Autumn eggplant is too delicious.

Yaki Eggplant with Miso Meat Sauce" has a reputation for being too delicious. The secret to the deliciousness of our yaki-eggplant lies in the variety of eggplant.

We use HIGOMURASAKI produced in Kumamoto prefecture for our grilled eggplant. The key point of HIGOMURASAKI is that it is not so bitter that it can be eaten raw, and has a sweetness that melts in your mouth. It is juicy with plenty of water and goes well with the sweet and spicy meat miso! A perfect snack that will not stop you from drinking sake or beer.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-5258
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.