blog post

2022.12.30

Three dishes you should try when you come to our restaurant! Introducing our recommended dishes!

Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.

 

Tomorrow marks the end of another year and the beginning of a new one. Please take care of yourself in these cold days.

Today, we would like to introduce three items that we recommend. We hope you will enjoy them when you visit our restaurant. Don't forget to place your order when you visit us!

 

Skewers made with our specialty Oyama chicken

Oyama chicken, domestic chicken, skewers.

Oyama chicken has a richer flavor and better meat quality than young chicken, and you can enjoy skewers made from such attractive brand-name chicken at our restaurant. We offer a variety of parts such as negima, chicken skin, liver skewers, and gizzards.

You can choose from sauce or salt seasoning. Assorted platters are also available, so please choose according to the number of people and your preferences.

 

Comparison of three kinds of meat with the best searing technique

Rakuzo's 3 Kinds of Meat Platter] 1,639 yen (tax included)

We are proud of our searing technique and recommend this menu. It consists of 1 large skewer of beef msuji, pork shoulder loin, and pork tenderloin.

The meat platter is a must-have for any meat lover's gathering, as it allows you to compare three different meats.

 

Proudly served with dashi (Japanese soup stock).

Dashi-scented dashi maki tamago (rolled egg) 737 yen (tax included)

This dish, which soaks up the broth when you put your chopsticks into it, is a masterpiece of the chef's skill, rolled in a generous amount of his own special broth.

It is a popular menu item for both in-store dining and take-out. Please try it when you visit us.

 

Thank you for visiting us.
We apologize for the inconvenience, but we ask that you please call or visit our website to confirm our business days before visiting us during the year-end and New Year holidays.
We look forward to your continued patronage in 2023.

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-5258
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms, Rakuzo Utage, Nagoya Taikodori Exit Branch

address (e.g. of house)
〒453-0015
Nagoya Mitani Building 4F, 15-2, Tsubaki-cho, Nakamura-ku, Nagoya, Aichi, Japan
Access
1 minute walk from JR Nagoya Station Shinkansen Exit
1 minute walk from Shinkansen Exit of Nagoya Station on the Aonami Line
Phone number
050-2018-8967
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,800 yen (regular average)/4,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
190 seats
Seating, sunken kotatsu, night view
Banquet Max.
60 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale