2023.09.27
Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.
You can enjoy the taste of our restaurant not only in the restaurant, but also at home or other places for take-out.
From chicken nanban, fried chicken, and other items, today we introduce yakitori made with Daisen chicken.
The ingredients used for yakitori are high-quality "Daisen Dori" raised at the foot of Mt.
The foot of Mt. Daisen is not only rich in groundwater, but also has clean air, providing a comfortable environment for Daisenbirds.
Therefore, Oyama chicken has a good amount of fat and does not have the characteristic smell of chicken meat.
The meat is nutritious and tender, and the more you chew it, the juicier it becomes.
Please enjoy the taste of our chef's carefully and wholeheartedly baked creations.
There are a total of two types of yakitori available on the take-out menu.
Tsukune is only available with sauce,assorted grilled skewersis available with a choice of tare or shio (salt).
It is ideal as a snack because it goes well with beer and a variety of other alcoholic beverages.
Please check carefully when ordering, as the number of bottles varies from menu to menu.
Tsukune Skewer with Cartilage 3(somebody's) side690Yen (incl. tax)
Assorted Oyama chicken skewers (5 skewers) (sauce and salt) 1,100Yen (incl. tax)
The yakitori, made with the finest ingredients and grilled to perfection, is so delicious that you will want to eat it again and again.
Why not enjoy drinking at home while nibbling on authentic delicacies?
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-5258
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.