2024.11.29
Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.
November is just around the corner. Many of you may be busy with work and events toward the end of the year.
Today, we would like to introduce you to our take-out menu, which we recommend for a rewarding evening meal on a busy day.
You can enjoy the same delicious taste at home as it is in the restaurant. Why not try it as a souvenir to take home?
Assorted 5 skewers of Daisen chicken] (sauce, salt) 1,100 yen (tax included)
These skewers are made with our special Oyama chicken, which has a rich flavor and a good texture. For take-out, we offer an assortment of five recommended skewers.
Carefully grilled one by one, they are a juicy and savory delicacy. Please order this one!
3 skewers (tsukemono) 690 yen (tax included)
We also recommend the Tsukune skewers made with Oyama chicken. These juicy skewers have a deliciously crispy cartilage texture.
Dashi-scented dashi maki tamago (rolled egg) 550 yen (tax included)
Dashimaki Tamago (rolled egg) is very popular in the restaurant. We are proud of the taste of dashi that can be felt.
This menu is not available from May to September. This is a limited menu available only during this season, so please be sure to place your order.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-7301-5258
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.