Official] All-Seater Private Room Rakuzo Utage Nagoya Taikodori Exit Branch

2024.12.18

Our deep-fried appetizers will make your drinks go faster and faster! Our freshly fried snack menu｜Rakuzo Utage Nagoya Taikodori Exit Private Dining Room

Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.

After the toast is over, as the drinks go down, what you will probably want is fried food. All of our deep-fried dishes are prepared to order, so you can enjoy the crispy and dry texture that only freshly fried food can provide. Please be sure to try our fried food, which goes great not only with beer, but also with sours and highballs.

Filled with juices! Deep-fried young chicken with sweet vinegar and soy sauce.

This is one of the most popular deep-fried dishes. The crispy fried young chicken gives you the crunchy texture of the batter that is typical of fried Tatsuta. The skin is crispy and the inside is juicy. Please enjoy the juicy and delicious meat juices that flow out through your teeth. It goes great with not only beer, but also carbonated drinks such as highballs and sours.759We offer it at a price of 1,000 yen (tax included). It can be served cold, but the best taste is freshly fried. Please enjoy it while it is still hot.

Serve with sake or shochu. Fried hokuhoku yam

The crispy texture of yam is made into a warm snack by daring to deep fry it, so that you can enjoy its crunchy texture. We hope you will experience the unique texture of karaage, which is slightly different from that of tempura. Please enjoy it with plenty of the accompanying tartar sauce. Served for 759 yen (tax included).

In addition to the ones introduced here, "Deep-fried gizzard with silver skin" with an irresistible crunchy texture539A variety of fried food menu items are available, such as "Fried rice with vegetables," "Fried rice with vegetables," "Fried rice with vegetables," "Fried rice with vegetables," "Fried rice with vegetables," and "Fried rice with vegetables," etc.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-5258
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.