Official] All-Seater Private Room Rakuzo Utage Nagoya Taikodori Exit Branch

2025.02.05

Seasonal recommendations" such as deep-fried wakasagi (smelt) and hot-pot dishes are popular.

Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.

Ingredients that are in season are the most delicious of the year. We offer "Season's Recommendations" using ingredients that are in season in winter. Season's Recommendations" are available at a special price for a limited time only. We pick up our recommendations from the "Season's Recommendations" which are only available for a limited time.

Wakasagi with crispy batter

Many people may think of wakasagi when they think of small winter fish. "Deep-fried wakasagi" is a delicacy in which wakasagi is battered and deep-fried whole. You can enjoy the contrast between the texture of the crispy batter and the tenderness of the wakasagi's white flesh. Since the whole fish is deep-fried, the watta (watery part) is also edible and has a slightly bitter taste. The bittersweet adult flavor goes well with draft beer! You will not be able to stop holding your beer mug.

We will bring sweet pickled onions with us. If you have a greasy feeling in your mouth, please enjoy it to reset your palate and refresh your taste buds.

Please enjoy a hot pot as winter is coming.

One-pot dishes warm you from the inside out, don't they? Many people probably miss it in winter. I think it's a great way to warm up your body from the inside out.Yose-konabe" and "Rakuzo's Aburi Kamonabe" are available as limited-time-only hot pot dishes. Rakuzo's Aburi-Kamo Nabe requires a minimum order of two servings, while the Konetsu Hakutyu no Yose-Konabe can be ordered in quantities of one.

To finish off the nabe, we offer a zosui (rice porridge) set, ramen noodles, and udon noodles. You can enjoy the delicious broth that is full of the flavor of the ingredients. It is not unusual for customers to order nabe because they look forward to the nabe finish. We hope you enjoy this warming nabe dish that is unique to this time of year!

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-5258
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.