blog post

2025.11.12

Seasonal menu is available! | Private Dining Room Dining Rakuzo Utage Nagoya Taikodori Exit Branch

Hello, I am the PR person in charge of the private room dining Rakuzo Utage Nagoya Taikodori Exit Branch.

 

Private Room Dining Rakuzo Utage Nagoya Taikodori Exit Branch offers a variety of delicious menus, such as seared dishes prepared by artisans and motsu nabe (hot pot). We also offer seasonal menus using seasonal ingredients.

 

Today, we would like to introduce our seasonal menu. Please take advantage of this menu when you would like to enjoy a drink with a different menu than usual.

 

A limited menu that utilizes the umami of the ingredients as they are

We offer a variety of simple, limited-edition menus that bring out the best of seasonal ingredients.

 

We have charbroiled dried bonito landed at the port of Yaizu in Shizuoka Prefecture, freshly roasted ginkgo nuts, and seared eggplant from Kumamoto Prefecture.

 

We hope you will enjoy our simple yet profoundly tasty menu.

 

Delicious menu that keeps the drinks flowing!

We also offer a variety of seasonal menus with a unique twist that go great with sake.

 

We also have original Rakura vermicelli spicy noodle soup made from sweet potato starch and garlic, sweet potato fries with molasses and fluffy mascarpone whip for dipping, and chicken cutlet with a tangy, spicy, and fun tartare of pickled eggplant with mustard. The menu also includes chicken cutlet with spicy and enjoyable texture, and a small eggplant with mustard tartar.

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-5258
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Nagoya Taikodori branch of Rakuzo Utage, a private room dining restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms, Rakuzo Utage, Nagoya Taikodori Exit Branch

address (e.g. of house)
〒453-0015
Nagoya Mitani Building 4F, 15-2, Tsubaki-cho, Nakamura-ku, Nagoya, Aichi, Japan
Access
1 minute walk from JR Nagoya Station Shinkansen Exit
1 minute walk from Shinkansen Exit of Nagoya Station on the Aonami Line
Phone number
050-2018-8967
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
4,000 yen (average of regular price) / 4,000 yen (average of banquet price)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
190 seats
Seating, sunken kotatsu, night view
Banquet Max.
60 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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