blog post

2018.09.19

Try our recommended autumn "Ippin Cuisine"! | Rakuzo Nagoya Fushimi Branch

Hello, I am the PR person in charge of Rakuzo Nagoya Fushimi Store.

 

The season is about to enter into autumn. As there are words such as "fall for reading" and "fall for sports," it may be the best season to start something. As for our restaurant, we would like to recommend "autumn of appetite and autumn of taste. This time, we would like to introduce "seasonal delicacies. These dishes are made with ingredients that are only available in the autumn season. We hope you will enjoy them.

 

If you are looking for a meal, this is it! Salmon and Saiyasai Mushroom Pasta with Soy Sauce and Burnt Soy Sauce Cream

 サーモンと彩々茸の焦がし醤油クリームパスタ

The first dish I would like to introduce is "Pasta with Salmon and Mushrooms in Burnt Soy Sauce Cream". Salmon and mushrooms are truly the tastes of autumn. And the charred soy sauce is sure to stimulate your appetite. This seasonal delicacy allows you to enjoy both the appetite and the taste of autumn at the same time. It is also a great way to finish off a night of drinking!

 

The taste of freshness! Sashimi of mackerel off the coast of Nagasaki.

 長崎沖 真さばのお刺身

Next, I would like to introduce you to "Nagasaki-oki Mackerel Sashimi". Sashimi of mackerel" is a must for sashimi lovers. The best time to eat this excellent dish is "now," when it is in season and has plenty of fat on it. It also goes great with sake, shochu, and other alcoholic beverages. Be careful not to drink too much!

 

All private rooms, large and small, are available for seafood from the mountains and the sea.

Luxurious Japanese dining

Rakuzo is a Japanese dining room with all private rooms.

Private rooms of various sizes are available for small drinking parties and

From business entertainment and dinners to medium-sized banquets and large groups

It can be used in various situations.

This is a dish that has been well received by men and women of all ages.

We will color your banquet.

We hope you enjoy our most popular dishes such as beef tongue and grilled skewers.

 

Twitter.this way (direction close to the speaker or towards the speaker)

Instagram isthis way (direction close to the speaker or towards the speaker)

Phone number: 050-7576-4676

This is Rakuzo Nagoya Fushimi Store PR Manager!

*Some copyright-free images may be used in the article.

Store Information

All private rooms RAKUZO Nagoya Fushimi

address (e.g. of house)
〒460-0008
Hirokoji Fushimi Bldg. 3F, 1-5-5 Sakae, Naka-ku, Nagoya City, Aichi Prefecture
Access
1 minute walk from Exit 8 of Fushimi Station on the Higashiyama Subway Line
1 minute walk from Exit 8 of Fushimi Station on the Subway Tsurumai Line
Phone number
050-2018-8978
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,500 yen (regular average)/3,900 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
158 seats
Zashiki seating and sunken kotatsu available
Sofa seats available, night view
Banquet Max.
42 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale