blog post

2019.10.09

Course Menu for Autumn Banquet|Rakuzo-RAKUZO-Nagoya Fushimi, all private rooms

Hello, I am the PR person in charge of RAKUZO Nagoya Fushimi.

Our restaurant offers a course menu for fall feasts.

Please take advantage of our wide selection of special courses that offer the best of the season's flavors at a reasonable price.

 

Seasonal course" with meat and fish main dishes

Our popular "Seasonal Creation Course" offers two main courses, meat and fish. Enjoy a total of 10 dishes and all-you-can-drink for 2 hours for 4,000 yen (tax included).

The fish dish is "Batter-fried Red Fish with Burdock Black Vinegar Sauce" and the meat dish is "Grilled Young Chicken with Tartar"! Please enjoy this mouth-watering dish.

Other seasonal dishes such as "Seared Mackerel and Yuzu Daikon", "Osatsu Stick", and "Seasonal Rice with Grilled Salmon" are also available.

 

Seasonal Taste Course" with plenty of seasonal flavors

The "Seasonal Taste Course" offers dishes that incorporate an abundance of seasonal flavors. A total of 10 dishes and all-you-can-drink for 2 hours are available for 4,500 yen (tax included).

The menu offers a variety of dishes that go well with alcoholic beverages, such as "oyadori with blackened ponzu sauce," "Caesar salad with pork tongue pastrami," and "three kinds of sashimi.

In addition, guests can enjoy the main dishes of "Deep-fried battered red fish - mellow leek sesame sauce" and "Special pork steak with Japanese onion pepper sauce".

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats in Rakura are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

 

Phone:050-7576-4676
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for RAKUZO Nagoya Fushimi.

Due to the consumption tax revision from October 2019, there is a possibility that the price at the time of your visit may differ from the amount indicated on the website.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Nagoya Fushimi

address (e.g. of house)
〒460-0008
Hirokoji Fushimi Bldg. 3F, 1-5-5 Sakae, Naka-ku, Nagoya City, Aichi Prefecture
Access
1 minute walk from Exit 8 of Fushimi Station on the Higashiyama Subway Line
1 minute walk from Exit 8 of Fushimi Station on the Subway Tsurumai Line
Phone number
050-2018-8978
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,500 yen (regular average)/3,900 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
158 seats
Zashiki seating and sunken kotatsu available
Sofa seats available, night view
Banquet Max.
42 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale