blog post

2023.06.30

A wide variety of "snacks" that can be easily served in a private room RAKUZO Nagoya Fushimi

Hello, I am the PR person in charge of RAKUZO Nagoya Fushimi.

How are you doing in the month of July coming up soon?

Please come to "Rakuraku Nagoya Fushimi" when you want to go for a drink after work. We have a private room where you can have a meal while resting your tired body after work, a wide variety of alcoholic beverages, and creative Japanese cuisine. Today, we would like to introduce you to a menu that you can easily enjoy with sake as the main course.

 

Crispy and addictive spring rolls

Deep-fried spring rolls with spicy lotus root/ 649 yen (tax included)

First of all, if you want a "snack" that you can eat quickly and easily, we will introduce you to theDeep-fried spring rolls with spicy lotus rootPlease enjoy the "Sushi". The crispy texture of the skin is addictive.If you want a snack with a nice texture, we also recommend "Crispy Chicken Skin - Secret Sauce - / 583 yen (tax included).

 

A limited time menu with good texture!

Tempura of bamboo shoots and Sanriku wakame seaweed/ 715 yen (tax included)

We will next introduce you to theTempura of bamboo shoots and Sanriku wakame seaweed".Bamboo shoots and wakame seaweed from Sanriku with a good texture are made into tempura. Please eat it with cherry salt. In addition to the above,The restaurant offers a limited time menu of "We also offer "Kim Cheese Grilled Minced Beef Tongue and Potatoes / 759 yen (tax included)" and "Negitoro Yukkezukezukezuke Korean Style Sushi Rolls / 869 yen (tax included)".Please enjoy with alcohol.

 

 

 

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats in Rakura are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

Phone:050-5269-9178
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for RAKUZO Nagoya Fushimi.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Nagoya Fushimi

address (e.g. of house)
〒460-0008
Hirokoji Fushimi Bldg. 3F, 1-5-5 Sakae, Naka-ku, Nagoya City, Aichi Prefecture
Access
1 minute walk from Exit 8 of Fushimi Station on the Higashiyama Subway Line
1 minute walk from Exit 8 of Fushimi Station on the Subway Tsurumai Line
Phone number
050-2018-8978
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,500 yen (regular average)/3,900 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
158 seats
Zashiki seating and sunken kotatsu available
Sofa seats available, night view
Banquet Max.
42 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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