Official】All private rooms RAKUZO - Nagoya Fushimi

2023.07.19

Seasonal menu recommendations are now available! | RAKUZO - Nagoya Fushimi

Hello, I am the PR person in charge of RAKUZO Nagoya Fushimi.

We find ourselves in the second half of July, and I wonder how everyone is doing. Are you enjoying foods that are in season during the summer? At Rakuzo Nagoya Fushimi, we offer a "Seasonal Recommendation Menu" that features dishes made with seasonal ingredients and dishes that are perfectly suited to the season.

Currently, our summer recommended menu is now available! Today, we would like to introduce some of our seasonal recommendations.

Tantalize your taste buds with seasonal ingredients

Hamo Katsu (hamo cutlet) with grated plum paste ponzu sauce and sansho salt / 979 yen (tax included)

For those of you who enjoy seasonal ingredients, we invite you to try our "Hamo Katsu - Hamo Cutlet with Ume Plum Ponzu and Grated Japanese Hamo Salt and Sansho Salt". We use hamo (Japanese conger eel), which is in season, to sashimi and then deep fry it. The crispy surface coating and fluffy inside texture are sure to delight your taste buds.

Use grated plum paste or sansho (Japanese pepper) salt to taste, which is served on the side.

The savory aroma stimulates the appetite.

2 eel kabayaki skewers / 990 yen (tax included)

The next item we will introduce is "Kabayaki Eel Skewer. Many people must have an image of eel in summer. This is a plump, soft, and thick eel carefully grilled to perfection. The fragrant aroma wafting through the air stimulates your appetite. We hope you enjoy it.

The menu introduced today is only a part of our seasonal recommendations. Please check our menu when you visit us.

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats in Rakura are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-5269-9178
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for RAKUZO Nagoya Fushimi.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.