blog post

2024.05.15

Introducing our seasonal menu recommendations.

Hello, I am the PR person in charge of RAKUZO Nagoya Fushimi.

We offer a "Seasonal Recommendation Menu" featuring seasonal ingredients and dishes of the season for each season. Please take this opportunity to enjoy our "Seasonal Menu".

 

Enjoy seafood for a quiet drink.

Straw-roasted bonito tataki / 979 yen (tax included)

Introduced first is the "Straw-Baked Bonito Tataki," a dish on our seasonal menu. Fresh bonito is grilled on a straw grill to bring out its unique flavor and aroma. It is characterized by its crispy outside and fluffy inside. When you put it in your mouth, you will enjoy the exquisite taste of bonito and the aroma of the straw grill. Enjoy it with condiments. It is a recommended accompaniment for a refreshing drink.

 

There is also a dish that can be enjoyed easily.

Next up is the "Aoito Cheese Tsukune Skewer" made with Aoito (green pepper). The tsukune skewer with cartilage bones is generously mixed with sweet and spicy sauce and melted cheese. The texture of the cartilage and the juiciness of the tsukune can be enjoyed in this dish. The refreshingly spicy green chili pepper accent adds depth to the flavor.

The savory and rich cheese flavor spreads in your mouth when you take a bite, and many people become addicted to the taste. It is an exquisite dish that goes well with alcoholic beverages. We hope you will enjoy it.

 

 

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats in Rakura are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

Phone:050-5269-9178
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for RAKUZO Nagoya Fushimi.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Nagoya Fushimi

address (e.g. of house)
〒460-0008
Hirokoji Fushimi Bldg. 3F, 1-5-5 Sakae, Naka-ku, Nagoya City, Aichi Prefecture
Access
1 minute walk from Exit 8 of Fushimi Station on the Higashiyama Subway Line
1 minute walk from Exit 8 of Fushimi Station on the Subway Tsurumai Line
Phone number
050-2018-8978
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,500 yen (regular average)/3,900 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
158 seats
Zashiki seating and sunken kotatsu available
Sofa seats available, night view
Banquet Max.
42 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale