blog post

2019.01.16

Perfect for New Year's parties! We are putting a twist on creative seasonal course cuisine | Rakuzo Nagoya Fushimi Branch

Hello, I am the PR person in charge of Rakuzo Nagoya Fushimi Store.

 

This is the season for New Year's parties.

Many organizers may be scrambling to find a restaurant to hold a banquet from now on.

The main attraction of a New Year's party is, after all, all-you-can-drink.

However, such a New Year's party is still a quaint occasion to enjoy the wonderful cuisine.

This year, enjoy delicious food at Rakuzo Nagoya Fushimi Branch.

 

Stylish appetizers that fuse Spanish and Japanese breezes

Course appetizers include pintxos of hamon serrano and kuwai.

Jamon Serrano is a long-aged cured ham made in Spain.

Kwai is a staple of Japanese Osechi cuisine.

In this appetizer, such pintxos of Jamon Serrano are served with kuwai to get you in the mood for New Year's.

 

For seafood, we offer a daring dish of deep-fried red fish, which is in season during the winter.

Redfish, also called akoudai, is a non-habitual white-fleshed fish.

In Japan, it is widely popular as a boiled dish.

This bold dish is a batter-fried version of that red fish.

Served with a spinach sesame sauce that goes well with any drink.

 

Sweeteners can be upgraded.

For sweetness, a dessert of the day is available.

This item can be prepared as an even more luxurious delicacy by adding 200 yen without tax.

 

This course can also be enjoyed as a meal only for 2,500 yen without tax.

The event will run from December 29, 2018 to March 4, 2019.

Reservations must be made by 2:00 p.m. on the day of the event, so please make your reservations as soon as possible.

 

All private rooms, large and small, are available for seafood from the mountains and the sea.

Luxurious Japanese dining

Rakuzo is a Japanese dining room with all private rooms.

Private rooms of various sizes are available for small drinking parties and

From business entertainment and dinners to medium-sized banquets and large groups

It can be used in various situations.

This is a dish that has been well received by men and women of all ages.

We will color your banquet.

We hope you enjoy our most popular dishes such as beef tongue and grilled skewers.

 

Phone:050-7576-4676
For online reservationsthis way (direction close to the speaker or towards the speaker)

This is Rakuzo Nagoya Fushimi Store PR Manager.

*Some copyright-free images may be used in the article.

The contents and composition of some courses may differ. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Nagoya Fushimi

address (e.g. of house)
〒460-0008
Hirokoji Fushimi Bldg. 3F, 1-5-5 Sakae, Naka-ku, Nagoya City, Aichi Prefecture
Access
1 minute walk from Exit 8 of Fushimi Station on the Higashiyama Subway Line
1 minute walk from Exit 8 of Fushimi Station on the Subway Tsurumai Line
Phone number
050-2018-8978
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,500 yen (regular average)/3,900 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
158 seats
Zashiki seating and sunken kotatsu available
Sofa seats available, night view
Banquet Max.
42 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale