blog post

2022.04.20

Enjoy the "Season's Recommended Menu" featuring seasonal ingredients.

Hello, I am the PR person in charge of RAKUZO Nagoya Fushimi.

It is now the second half of April and Golden Week is just around the corner. How is everyone doing? Spring is a warm and comfortable season, so many of you must be going out to eat. Why don't you come to "Rakura Nagoya Fushimi" if you want to enjoy seasonal dishes and drinks?

Our restaurant is located near Fushimi Station, a 1-minute walk from the station. We are currently offering a recommended spring menu.

 

The crispy dough is filled with crunchy cabbage!

Crunchy spring rolls with cabbage and minced chicken / 605 yen (tax included)

First up is the "Crunchy Spring Roll with Cabbage and Chicken Soboro" using cabbage, a vegetable that comes into season in spring. The crispy dough is filled with sweet spring cabbage and minced chicken. In addition, there is also "Soramame Ten and Cured Ham / 693 yen (tax included)" in which you can enjoy fava beans.

It is recommended as an accompaniment to beer and a variety of other alcoholic beverages. We hope you enjoy it.

 

Seasonal bonito is available

Bonito sashimi with condiments / 869 yen (tax included)

Earlier, we introduced a menu where you can enjoy spring vegetables, but if you want to enjoy seafood, try "Bonito Sashimi with Yakumi (condiments)". Please enjoy seasonal bonito. Various condiments are served on the side, so please enjoy using them as you like.

 

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats in Rakura are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

Phone:050-5269-9178
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for RAKUZO Nagoya Fushimi.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Nagoya Fushimi

address (e.g. of house)
〒460-0008
Hirokoji Fushimi Bldg. 3F, 1-5-5 Sakae, Naka-ku, Nagoya City, Aichi Prefecture
Access
1 minute walk from Exit 8 of Fushimi Station on the Higashiyama Subway Line
1 minute walk from Exit 8 of Fushimi Station on the Subway Tsurumai Line
Phone number
050-2018-8978
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,500 yen (regular average)/3,900 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
158 seats
Zashiki seating and sunken kotatsu available
Sofa seats available, night view
Banquet Max.
42 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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