{"id":3444,"date":"2019-05-08T17:00:22","date_gmt":"2019-05-08T08:00:22","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/?post_type=blog&amp;p=3444"},"modified":"2019-05-08T17:00:22","modified_gmt":"2019-05-08T08:00:22","slug":"%e3%82%84%e3%81%a3%e3%81%b1%e3%82%8a%e6%9c%80%e5%be%8c%e3%81%af%e7%be%8e%e5%91%b3%e3%81%97%e3%81%8f%e3%80%86%e3%81%9f%e3%81%84%ef%bc%81%e5%bd%93%e5%ba%97%e8%87%aa%e6%85%a2%e3%81%ae%e3%80%86%e3%81%ae","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/en\/blog\/3444\/","title":{"rendered":"After all, you want to end the meal with a delicious finish! Our signature dish to finish off the meal | Rakuzo Nagoya Fushimi Branch"},"content":{"rendered":"<p>\t\t\t\tHello, I am the PR person in charge of Rakuzo Nagoya Fushimi Store.<\/p>\n<p>After enjoying delicious sake and food, the last thing you want to eat is a noodle or rice dish to finish off the meal.<br \/>\nAfter drinking sake, the final \"rice to finish\" is strangely and exceptionally tasty.<\/p>\n<p>Whether you want a light or a strong finish, we have a wide selection of excellent finishing dishes for you to choose from.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong><span style=\"color: #000000;text-decoration: underline\">The standard closing rice for the lightweight group!\u3000chazuke (salmon and ume plum)<\/span><\/strong><\/span><\/h2>\n<p class='post-img'><span lang=\"EN-US\"><span style=\"color: #000000\">\u00a0<a href=\"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/wp-content\/uploads\/sites\/18\/2018\/05\/24\u8336\u6f2c\u3051\u9bad.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-2526\" src=\"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/wp-content\/uploads\/sites\/18\/2018\/05\/24\u8336\u6f2c\u3051\u9bad.jpg\" alt=\"\u8336\u6f2c\u3051\u9bad\" width=\"100%\" \/><\/a><\/span><\/span><\/p>\n<p>Ochazuke is a standard light finishing dish for rice.<\/p>\n<p>To be served with a hearty flavor, the ingredients are the standard salmon and ume plum.<span lang=\"EN-US\">2<\/span>We offer a choice of two types of products.<\/p>\n<p>It is made with a gentle flavor, making it perfect for a light meal to finish off a light meal.<\/p>\n<p>We have also added plenty of mitsuba leaves and arare (arabesque), so please enjoy the aroma as well.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong><span style=\"color: #000000;text-decoration: underline\">Stone-roasted garlic rice with beef for those who like it rich.<\/span><\/strong><\/span><\/h2>\n<p class='post-img'><span lang=\"EN-US\"><span style=\"color: #000000\">\u00a0<a href=\"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/wp-content\/uploads\/sites\/18\/2018\/03\/unnamed-file-5.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-1862\" src=\"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/wp-content\/uploads\/sites\/18\/2018\/03\/unnamed-file-5.jpg\" alt=\"\u3054\u308d\u3054\u308d\u30d3\u30fc\u30d5\u306e\u77f3\u713c\u30ac\u30fc\u30ea\u30c3\u30af\u30e9\u30a4\u30b9\" width=\"100%\" \/><\/a><\/span><\/span><\/p>\n<p>A popular end to the meal for those who like it tough is the stone-roasted garlic rice filled with cubes of beef.<br \/>\nThe food is served on a stone grill so that it is hot to the last bite.<\/p>\n<p>The garlic aroma is appetizing, and it is a perfect dish to finish off the meal for the \"kotsukuri\" group.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong><span style=\"color: #000000;text-decoration: underline\">For those who prefer a soup to finish off the meal, today's soup of the day<\/span><\/strong><\/span><\/h2>\n<p class='post-img'><span lang=\"EN-US\"><span style=\"color: #000000\">\u00a0<a href=\"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/wp-content\/uploads\/sites\/18\/2018\/05\/27\u3042\u3089\u6c41.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-2520\" src=\"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/wp-content\/uploads\/sites\/18\/2018\/05\/27\u3042\u3089\u6c41.jpg\" alt=\"\u3042\u3089\u6c41\" width=\"100%\" \/><\/a><\/span><\/span><\/p>\n<p>For those who would like to finish with soup, today's arajiru is available.<br \/>\nWe purchase fish directly from the fishing port, and we use the fish fillets that are available depending on the day's stock.<\/p>\n<p>The arao soup, which is full of fish broth, is also excellent.<br \/>\nThe amino acids in miso soup are also expected to help the liver function, making it a perfect ending to the meal.<\/p>\n<p>&nbsp;<\/p>\n<p>A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.<\/p>\n<p>All seats at Rakuzo Utage are private rooms.<br \/>\nPrivate rooms of various sizes are available for small drinking parties, business entertainment and dinners,<br \/>\nFrom medium-sized banquets to large groups,<br \/>\nIt can be used in a variety of situations.<\/p>\n<p>This dish has been well received by both men and women of all ages,<br \/>\nWe will color your banquet.<br \/>\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n<p>We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>&nbsp;<\/p>\n<p>Phone:<a href=\"tel:050-7576-4676\">050-7576-4676<\/a><br \/>\nFor online reservations<a href=\"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/en\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>This is Rakuzo Nagoya Fushimi Store PR Manager.<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":2526,"template":"","class_list":["post-3444","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u3084\u3063\u3071\u308a\u6700\u5f8c\u306f\u7f8e\u5473\u3057\u304f\u3006\u305f\u3044\uff01\u5f53\u5e97\u81ea\u6162\u306e\u3006\u306e\u9038\u54c1 | \u697d\u8535 \u540d\u53e4\u5c4b\u4f0f\u898b\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u540d\u53e4\u5c4b\u4f0f\u898b\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535 \u540d\u53e4\u5c4b\u4f0f\u898b\u5e97 | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002\u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/en\/blog\/3444\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u3084\u3063\u3071\u308a\u6700\u5f8c\u306f\u7f8e\u5473\u3057\u304f\u3006\u305f\u3044\uff01\u5f53\u5e97\u81ea\u6162\u306e\u3006\u306e\u9038\u54c1 | \u697d\u8535 \u540d\u53e4\u5c4b\u4f0f\u898b\u5e97 - 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