{"id":7742,"date":"2024-09-18T17:00:51","date_gmt":"2024-09-18T08:00:51","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/?post_type=blog&#038;p=7742"},"modified":"2024-09-13T13:58:08","modified_gmt":"2024-09-13T04:58:08","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5-%e5%90%8d%e5%8f%a4%e5%b1%8b%e4%bc%8f-30-244","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/en\/blog\/7742\/","title":{"rendered":"Autumn Course has started! | RAKUZO - Nagoya Fushimi"},"content":{"rendered":"<p>Hello, I am the PR person in charge of RAKUZO Nagoya Fushimi.<\/p>\n<p><span style=\"font-weight: 400\">The hot summer has gradually eased up and the weather is starting to feel more like fall. We have been renewing our courses for each season, and we have recently started offering an autumn course. If you are planning to enjoy a party during this season, please come to our restaurant.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><strong>Here are some recommended courses<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/wp-content\/uploads\/sites\/18\/2021\/02\/7e9239368a3042ea4fb50e6c49bbace8.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-5821\" \/><\/p>\n<p><strong>Private room reservation] [Seasonal Taste Course] 8 dishes, 2 hours free-flowing drinks, 4,950 yen\u21d24,500 yen (tax included)<\/strong><\/p>\n<p><span style=\"font-weight: 400\">Uni-flavored pudding<\/span><\/p>\n<p><span style=\"font-weight: 400\">\u3000\u3000\u3000\u3000\u3000\u3000Potato Salad with Bacon and Broccoli<\/span><\/p>\n<p><span style=\"font-weight: 400\">\u3000\u3000\u3000\u3000\u3000\u3000Chicken and autumn vegetables with black vinegar sauce<\/span><\/p>\n<p><span style=\"font-weight: 400\">Salad] Grape and Bean Salad with Sesame Dressing<\/span><\/p>\n<p><span style=\"font-weight: 400\">Boiled edamame (soybeans)<\/span><\/p>\n<p><span style=\"font-weight: 400\">Sashimi] Assorted Sashimi<\/span><\/p>\n<p><span style=\"font-weight: 400\">\u3010Age\u3011Tempura of red fish and squid with yuzu pepper sauce<\/span><\/p>\n<p><span style=\"font-weight: 400\">Grilled pork with truffle sauce<\/span><\/p>\n<p><span style=\"font-weight: 400\">Meal\u3011 Udon noodles with tempura of Akinata fish and jumbo nameko mushrooms<\/span><\/p>\n<p><span style=\"font-weight: 400\">Dessert of the day: Upgrade for 220 yen (tax included)<\/span><\/p>\n<p><span style=\"font-weight: 400\">Introduced here is the \"Seasonal Taste Course. The menu, as described above, features dishes using seasonal ingredients such as grapes and autumn fish. Please enjoy a pleasant time while savoring the flavors of the season. Several other courses are also available, and details can be found in the \"Oshinagaki\" section of the official website.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><strong>Relax in a private space<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/wp-content\/uploads\/sites\/18\/2019\/09\/s_0nyh.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-4310\" \/><\/p>\n<p><span style=\"font-weight: 400\">The restaurant is equipped with several private rooms. Many people would like to enjoy a meal in a relaxed atmosphere without worrying about their surroundings at a gathering with close friends and acquaintances. Our restaurant offers a variety of private rooms of different sizes, so you can enjoy your banquet in a private room.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.<\/p>\n<p>All seats in Rakura are private rooms.<br \/>\nPrivate rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n<p>We will add color to your banquet with dishes that have been well received by men and women of all ages.<br \/>\nPlease be sure to try our most popular menu items such as sashimi and grilled skewers.<\/p>\n<p>We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>Please call us or check our website to confirm our business days before visiting us.<\/p>\n<p>&nbsp;<\/p>\n<p>Phone:<a href=\"tel:050-5269-9178\">050-5269-9178<\/a><br \/>\nOnline reservations are available at<a href=\"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/en\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>This is the PR representative for RAKUZO Nagoya Fushimi.<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":5821,"template":"","class_list":["post-7742","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u79cb\u306e\u30b3\u30fc\u30b9\u304c\u30b9\u30bf\u30fc\u30c8\u3057\u307e\u3057\u305f\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u540d\u53e4\u5c4b\u4f0f\u898b\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u540d\u53e4\u5c4b\u4f0f\u898b\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535 \u540d\u53e4\u5c4b\u4f0f\u898b\u5e97 | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002\u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/nagoyafushimi\/en\/blog\/7742\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u79cb\u306e\u30b3\u30fc\u30b9\u304c\u30b9\u30bf\u30fc\u30c8\u3057\u307e\u3057\u305f\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u540d\u53e4\u5c4b\u4f0f\u898b\u5e97 - 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