Official] All-Seater Private Room Rakura Utage Nagoya Sakae Nishikidori Branch

2019.11.06

Autumn is the season of appetite! It's not too late to try our "Autumn Recommendation" menu｜Rakuzo Utage Nagoya Nishiki-dori Private Dining Room

Hello, I am the PR person in charge of private room dining, Rakuzo Utage Nagoya Nishiki-dori Branch.

Autumn is the season of reading, sports, and "autumn of appetite. We have prepared an "Autumn Recommendation" menu for you to enjoy the flavors of autumn.

There is still time for everyone to enjoy the flavors of Fall 2019!

Sweet Potatoes, the Taste of Autumn

Sweet Potato Sticks with 2 Dips

This popular dish features sweet potatoes, one of the most popular autumn flavors, cut into easy-to-eat sticks and fried until crispy.

Enjoy the sweet and tasty sweet potato as is with two different dips (sweet sauce and onion sour cream).

Mackerel" that can be eaten skin and all.

Sashimi of mackerel off the coast of Nagasaki

Due to its delicate skin, masa saba, a fish with the most vulnerable skin in the sea, is prepared as sashimi.

Because of its delicate, soft skin, masa saba can be served as it is, making it an excellent partner for sake and shochu.

Desserts to enjoy autumn to the fullest

The seasonal menu (Autumn Recommendations) allows you to enjoy autumn not only a la carte, but also in desserts.

Hazelnut gelato
Hazelnuts are kneaded into this exquisite product, giving it a nutty texture.

Sweet Potato Tart
The sweet potato is placed on a crispy tart with a gentle sweetness that lingers.

Enjoy our "Autumn Recommendations" menu, featuring a wide variety of autumnal ingredients that are representative of the season of appetite. There is still time to enjoy the flavors of autumn! Please enjoy them with everyone.

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Phone:050-7576-4717
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Nagoya Nishiki-dori branch of Rakuzo Utage, a private dining room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.