blog post

2021.01.13

Seasonal Creations (Nabe) Course" Perfect for Cold Weather Banquets|Rakuzo Utage Nagoya Nishiki-dori Private Dining Room

Hello, I am the PR person in charge of private room dining, Rakuzo Utage Nagoya Nishiki-dori Branch.

 

We change the dishes of our banquet courses each season so that our customers can enjoy seasonal ingredients according to the season.

In mid-January, we recommend the "Seasonal Creations (Nabe) Course," which mainly features warm hot pots and pans.

 

Thick white hot pot with plenty of chicken

For the main dish of the course, we offer a rich white hot pot filled with chicken meat. Please warm your body from the inside out with our signature dish, which has a strong chicken broth.

In addition to the main hot pot, the course also includes sashimi and other seafood dishes. We recommend this course to enjoy a good balance of meat and fish.

The detailed dishes of the entire course are as follows

Cheese Tsukune with Oyama chicken cartilage, char-grilled chicken skin and wakame stem with sesame ponzu sauce, fluffy tofu and crab satsuma-age

Salad] Colorful Salad with Prosciutto Ham and Cottage Cheese

Boiled edamame (soybeans)

Sashimi] Assorted 3 kinds of sashimi

Deep Fried White Fish and Scallops in Batter with Shogoin Kabura Sauce

Hot pot 】 Rich white hot water hot pot

Meal】 Zosui (rice porridge) (can be changed to ramen: apply when making a reservation)

Dessert of the day: Upgrade for 200 yen (tax not included)

 

All seats in our restaurant are private rooms!

We guide all guests to private rooms regardless of the number of guests. All rooms are completely private rooms with walls and doors, so you can spend your time in comfort without worrying about your surroundings. Please use our rooms for a variety of occasions.

 

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

Phone:050-7576-4717
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Nagoya Nishiki-dori branch of Rakuzo Utage, a private dining room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Nagoya Sakae Nishiki Dori Branch

address (e.g. of house)
〒460-0003
DKNN Building 2F, 3-17-18 Nishiki, Naka-ku, Nagoya City, Aichi, Japan Reception 2F
Access
1 minute walk from Exit 1 of Sakae Station on the Higashiyama Subway Line
1 minute walk from Exit 1 of Sakae Station on the Meijo Subway Line
Phone number
050-2018-8976
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,800 yen (regular average)/2,600 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
136 seats
Zashiki seating and sunken kotatsu available
Couple seats available; sofa seating available
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
pDK Point of Sale