blog post

2021.12.15

Gutsy meat dishes as a main dish | Private Dining Room Dining Rakura Utage Nagoya Nishiki-dori Branch

<![CDATA[こんにちは、個室ダイニング 楽蔵うたげ 名古屋錦通り店 PR担当です。
 
Our restaurant offers a wide variety of dishes using meat and fish. Among the many dishes on our menu, we are often asked to serve a hearty and satisfying meat dish as the main dish. We hope you will enjoy our specialties, which are sure to satisfy even the most discerning meat lover.
 

Our specialty: Rakuzo's three kinds of meat


Our signature dish is the "Meat Platter," which allows you to taste three meats (beef, pork, and chicken) on one plate. We offer an assortment of three meats: medium-rare ribs, specially selected pork, and young chicken. The beef has a delicious flavor that overflows as you bite into it, while the pork has the sweetness of fat that only a fatty part of the meat can offer. The chicken is served with three different sauces, so please try which sauce goes best with each meat. 1,419 yen (tax included)
 

Seared beef tongue, crispy and chewy


Beef tongue is one of the most popular menu items at yakiniku restaurants. At our restaurant, we prepare thick slices of beef tongue so that our customers can enjoy not only its flavor but also its texture. Even though it is thick, it can be crispily chewed because it is a high-quality beef tongue. This is our signature dish and is priced at 1,749 yen (tax included).
 
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
 
Phone:050-7576-4717
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Nagoya Nishiki-dori branch of Rakuzo Utage, a private dining room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Nagoya Sakae Nishiki Dori Branch

address (e.g. of house)
〒460-0003
DKNN Building 2F, 3-17-18 Nishiki, Naka-ku, Nagoya City, Aichi, Japan Reception 2F
Access
1 minute walk from Exit 1 of Sakae Station on the Higashiyama Subway Line
1 minute walk from Exit 1 of Sakae Station on the Meijo Subway Line
Phone number
050-2018-8976
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,800 yen (regular average)/2,600 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
136 seats
Zashiki seating and sunken kotatsu available
Couple seats available; sofa seating available
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
pDK Point of Sale