2024.08.14
Hello, I am the PR person in charge of private room dining, Rakuzo Utage Nagoya Nishiki-dori Branch.
If you want to enjoy Japanese food with drinks after work, please come to "Rakuzo Nagoya Nishiki Dori". Our restaurant offers many creative Japanese dishes using seafood and mountain products. In addition, we are now offering a "Seasonal Recommendation Menu" which is offered seasonally.
Please take advantage of this opportunity.
Hamo Katsu (hamo cutlet) with grated plum paste ponzu sauce and sansho salt / 979 yen (tax included)
First, we would like to introduce "Hamo Katsu (hamo cutlet) with plum paste, grated ponzu sauce and sansho salt" using hamo (Japanese conger eel), which is in season during the summer. The hamo (Japanese conger eel) is freshly cured, wrapped in a batter, and deep-fried until crispy. The crispy surface and fluffy texture inside are a delight to the palate. With grated ume plum paste and sansho salt, it has a refreshing taste perfect for summer. How about accompanying a cold beer? We hope you enjoy it.
Duck Negima skewers (sauce or salt) / 385 yen (tax included) *Order from 1 skewer
Next, we would like to introduce our skewer menu. We offer a variety of skewers made with Oyama chicken, and for our seasonal menu, we have prepared the "Duck Negima Skewer," which is a great way to enjoy duck meat. The tender, juicy duck and the flavor of the green onions are a perfect match. We hope you will enjoy it.
A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.
All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-5269-9179
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Nagoya Nishiki-dori branch of Rakuzo Utage, a private dining room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.