blog post

2018.09.12

Taiwanese minced meat hot pot that is becoming a new Nagoya specialty | Rakura Utage Nagoya Nishiki-dori Branch

Hello, I am the PR person in charge of Rakuzo Utage Nagoya Nishiki-dori Store.

 

There are still hot days during the day, but the nights have become cooler. It may be a little early to say that it is almost nabe season, but it is good to have nabe ahead of time on chilly days. It is also a good way to sweat it out at the end of summer and the beginning of autumn.

 

Taiwanese hot pot, only available in Nagoya!

The hot pot that we recommend without waiting for winter is "Taiwanese Motsunabe". The soup is full of flavor from homemade Taiwanese minced meat and carefully selected beef, and boasts a deliciously spicy taste! The soup is popular every year.
You can add ramen noodles or make it into porridge. You can look forward to the finishing dish. You can also order extra beef, vegetables, ramen, rice, etc. Please enjoy the ingredients and the soup and leave the pot empty.

 

By the way, what is Taiwanese mince?

It is not minced meat made from chicken imported from Taiwan. Taiwanese minced meat is a delicious spicy seasoned minced meat that is becoming a standard item as a new Nagoya specialty, following on from such old Nagoya specialties as miso katsu (pork cutlet) and hitsu-mabushi (fried eel on rice).
In fact, Nagoya has a surprisingly large number of Taiwanese restaurants, and one of the most famous, Ajisen, serves "Taiwanese Ramen". It is characterized by soy sauce-flavored minced meat with plenty of hawk's claws and garlic, and chives on top.
It is a popular nabe every year at Rakuzo Utage Nagoya Nishiki-dori Branch.

 

All private rooms, large and small, are available for seafood from the mountains and the sea.

Luxurious Japanese dining

Rakuzo Utage is a Japanese dining room with all private rooms.

Private rooms of various sizes are available for small drinking parties and

From business entertainment and dinners to medium-sized banquets and large groups

It can be used in various situations.

This is a dish that has been well received by men and women of all ages and genders.

We will color your banquet.

We hope you enjoy our most popular dishes such as beef tongue and grilled skewers.

 

Twitter.this way (direction close to the speaker or towards the speaker)

Instagram isthis way (direction close to the speaker or towards the speaker)

Phone number: 050-7576-4717

This is the PR representative for Rakuzo Utage Nagoya Nishiki-dori Store!

*Some copyright-free images may be used in the article.

Store Information

All private rooms Rakuzo Utage Nagoya Sakae Nishiki Dori Branch

address (e.g. of house)
〒460-0003
DKNN Building 2F, 3-17-18 Nishiki, Naka-ku, Nagoya City, Aichi, Japan Reception 2F
Access
1 minute walk from Exit 1 of Sakae Station on the Higashiyama Subway Line
1 minute walk from Exit 1 of Sakae Station on the Meijo Subway Line
Phone number
050-2018-8976
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,800 yen (regular average)/2,600 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
136 seats
Zashiki seating and sunken kotatsu available
Couple seats available; sofa seating available
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
pDK Point of Sale