{"id":5324,"date":"2020-11-18T17:00:05","date_gmt":"2020-11-18T08:00:05","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/?post_type=blog&p=5324"},"modified":"2020-11-18T17:00:05","modified_gmt":"2020-11-18T08:00:05","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e3%81%86%e3%81%9f%e3%81%92-%e5%90%8d-30-14","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/en\/blog\/5324\/","title":{"rendered":"How about a relaxing evening drinking with our special Oyama Dori-Dori? | Private Dining Room Dining Rakuzo Utage Nagoya Nishiki Dori Branch"},"content":{"rendered":"

\t\t\t\tHello, I am the PR person in charge of private room dining, Rakuzo Utage Nagoya Nishiki-dori Branch.<\/p>\n

For those who would like to use our restaurant \"Private Room Dining Rakura Utage Nagoya Sakae Nishikidori Branch\" for a nightcap or a small drink, we recommend our special ingredient \"Daisen-dori\" (Daisen chicken). We would like to share with you the charm of our specialty chicken, which is different from ordinary broilers.<\/p>\n

 <\/p>\n

What kind of chicken is \"Daisen-dori\"?<\/strong><\/span><\/h2>\n

\"\u6599\u7406\"<\/a>Daisen Dori,\" raised freely in the clean air and water at the foot of Mt. Daisen in Tottori Prefecture, has a good balance of fat and lean meat and is rich in nutrients. We are proud of the fine texture and sweetness of the fat in our Daisen Dori, which is raised without stress. We are proud to offer this chicken, which we hope you will try at least once when you come to our restaurant.<\/p>\n

 <\/p>\n

A simple taste of \"Daisen Dori\"!<\/strong><\/span><\/h2>\n

\"\"<\/a>To enjoy the charm of \"Oyama Dori\", we recommend simply \"Yakitori\"! The \"Assorted 5 Japanese Kushiyaki\" features an assortment of 5 popular parts of yakitori, including \"thigh, negima, gizzard, chicken skin, and liver,\" an all-star yakitori dish. Enjoy it with beer, highballs, sake, shochu, or any other alcoholic beverage of your choice.<\/p>\n

 <\/p>\n

We also offer a wide variety of other special dishes that we hope you will try. Please feel free to ask our staff about any menu items you are interested in.<\/p>\n

 <\/p>\n

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.<\/p>\n

All seats at Rakuzo Utage are private rooms.
\nPrivate rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n

We will add color to your banquet with dishes that have been well received by men and women of all ages.
\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n

We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n

We look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

 <\/p>\n

Phone:050-7576-4717<\/a>
\nOnline reservations are available atthis way (direction close to the speaker or towards the speaker)<\/a><\/p>\n

This is the PR manager for the Nagoya Nishiki-dori branch of Rakuzo Utage, a private dining room restaurant.<\/p>\n

*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":1885,"template":"","class_list":["post-5324","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u3053\u3060\u308f\u308a\u306e\u5927\u5c71\u3069\u308a\u3067\u3086\u3063\u305f\u308a\u6669\u914c\u306f\u3044\u304b\u304c\uff1f | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u3046\u305f\u3052 \u540d\u53e4\u5c4b\u9326\u901a\u308a\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u540d\u53e4\u5c4b\u6804\u9326\u901a\u308a\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052 \u540d\u53e4\u5c4b\u9326\u901a\u308a\u5e97 | \u5168\u5e2d\u5927\u5c0f\u500b\u5ba4\u5b8c\u5099\u306e\u5c71\u6d77\u306e\u5e78\u3092\u8d05\u6ca2\u306b\u3064\u304b\u3063\u305f\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3002\u697d\u8535\u3046\u305f\u3052\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002\u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/en\/blog\/5324\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u3053\u3060\u308f\u308a\u306e\u5927\u5c71\u3069\u308a\u3067\u3086\u3063\u305f\u308a\u6669\u914c\u306f\u3044\u304b\u304c\uff1f | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u3046\u305f\u3052 \u540d\u53e4\u5c4b\u9326\u901a\u308a\u5e97 - 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