{"id":5530,"date":"2021-04-28T17:00:05","date_gmt":"2021-04-28T08:00:05","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/?post_type=blog&amp;p=5530"},"modified":"2021-04-28T17:00:05","modified_gmt":"2021-04-28T08:00:05","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e3%81%86%e3%81%9f%e3%81%92-%e5%90%8d-30-40","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/en\/blog\/5530\/","title":{"rendered":"Lemon sours with a refreshing aftertaste are growing in popularity! | Rakuzo Utage Nagoya Nishiki Dori Branch"},"content":{"rendered":"<p>\t\t\t\tHello, I am the PR person in charge of private room dining, Rakuzo Utage Nagoya Nishiki-dori Branch.<\/p>\n<p>We have over 100 kinds of drinks on our menu, including beer, sake, shochu, wine, highballs, and cocktails! We receive orders from a wide range of customers of both genders and all ages. Today, we would like to introduce our wide variety of lemon sours.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>A total of eight types of lemon sours, which are increasing in popularity, are available!<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/wp-content\/uploads\/sites\/3\/2021\/01\/s_0oka.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-5440\" src=\"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/wp-content\/uploads\/sites\/3\/2021\/01\/s_0oka.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>Lemon Sour, which is made by soaking carefully selected lemons and sealing in all the deliciousness of the fruit, is popular for its refreshing flavor and clean feeling down your throat. It is a popular drink ordered by people of all ages, regardless of age or gender! We offer a total of 8 types of such popular lemon sour. We are happy to offer a variety of tastes and flavors, including the standard lemon sour, white lemon sour, and pickled plum lemon sour. It is also a chance to discover new flavors of lemon sour.<\/p>\n<p>&nbsp;<\/p>\n<h2><u><strong>Lemon Sour for an even more refreshing experience<\/strong><\/u><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/wp-content\/uploads\/sites\/3\/2021\/03\/s_0ni6.jpg\"><u><\/u><img decoding=\"async\" class=\"alignnone size-full wp-image-5536\" src=\"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/wp-content\/uploads\/sites\/3\/2021\/03\/s_0ni6.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>During this season when the weather is warm and pleasant, we recommend the \"Frozen Lemon Ice Sour\" for an even more refreshing and invigorating experience! By using frozen lemons instead of ice, not only can you enjoy a lemon sour that is perfectly chilled, but the rich flavor will not fade over time and will continue to be enjoyed.<\/p>\n<p>We also highly recommend the different types of lemon sour that can be enjoyed only at our restaurant, which is dedicated to lemon sour.<\/p>\n<p>&nbsp;<\/p>\n<p>A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.<\/p>\n<p>All seats at Rakuzo Utage are private rooms.<br \/>\nPrivate rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n<p>We will add color to your banquet with dishes that have been well received by men and women of all ages.<br \/>\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n<p>We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>Please call us or check our website to confirm our business days before visiting us.<\/p>\n<p>&nbsp;<\/p>\n<p>Phone:<a href=\"tel:050-7576-4717\">050-7576-4717<\/a><br \/>\nOnline reservations are available at<a href=\"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/en\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>This is the PR manager for the Nagoya Nishiki-dori branch of Rakuzo Utage, a private dining room restaurant.<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":5440,"template":"","class_list":["post-5530","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u3059\u3063\u304d\u308a\u3068\u3057\u305f\u5f8c\u5473\u306e\u30ec\u30e2\u30f3\u30b5\u30ef\u30fc\u306f\u4eba\u6c17\u4e0a\u6607\u4e2d\uff01 | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u3046\u305f\u3052 \u540d\u53e4\u5c4b\u9326\u901a\u308a\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u540d\u53e4\u5c4b\u6804\u9326\u901a\u308a\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052 \u540d\u53e4\u5c4b\u9326\u901a\u308a\u5e97 | \u5168\u5e2d\u5927\u5c0f\u500b\u5ba4\u5b8c\u5099\u306e\u5c71\u6d77\u306e\u5e78\u3092\u8d05\u6ca2\u306b\u3064\u304b\u3063\u305f\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3002\u697d\u8535\u3046\u305f\u3052\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002\u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/en\/blog\/5530\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u3059\u3063\u304d\u308a\u3068\u3057\u305f\u5f8c\u5473\u306e\u30ec\u30e2\u30f3\u30b5\u30ef\u30fc\u306f\u4eba\u6c17\u4e0a\u6607\u4e2d\uff01 | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u3046\u305f\u3052 \u540d\u53e4\u5c4b\u9326\u901a\u308a\u5e97 - 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