{"id":7701,"date":"2024-08-30T17:00:02","date_gmt":"2024-08-30T08:00:02","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/?post_type=blog&#038;p=7701"},"modified":"2024-08-29T15:16:50","modified_gmt":"2024-08-29T06:16:50","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e3%81%86%e3%81%9f%e3%81%92-%e5%90%8d-30-7-14","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/en\/blog\/7701\/","title":{"rendered":"Do you prefer \"rice\" or \"dessert\" at the end? | Private Dining Room Dining Rakuzo Utage Nagoya Nishiki Dori Branch"},"content":{"rendered":"<p>Hello, I am the PR person in charge of private room dining, Rakuzo Utage Nagoya Nishiki-dori Branch.<\/p>\n<p><span style=\"font-weight: 400\">Tomorrow is the last day of August. The hot days are still to come, so why don't you enjoy a cool meal in a private room at \"Rakura Nagoya Nishiki Dori\"? Our restaurant offers a wide range of creative Japanese dishes that go well with alcoholic beverages, as well as a wide variety of dishes to finish off your meal.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Today, we would like to introduce a selection of recommendations for the last fun part of a drinking session, the closing.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><strong>If you still have an appetite, here you go.<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/wp-content\/uploads\/sites\/3\/2021\/08\/TKG.jpeg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-2967\" \/><\/p>\n<p><strong>TKG with yakitori tsukune to finish \/ 605 yen (tax included)<\/strong><\/p>\n<p><span style=\"font-weight: 400\">First of all, we would like to introduce \"TKG with Yakitori Tsukune to finish off the meal\" for those who prefer \"rice\" at the end of the meal. It is a dish with yakitori tsukune on top of egg-cooked rice, which is a familiar dish on Japanese tables. Please enjoy the tsukune with fluffy egg-cooked rice.<\/span><\/p>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/wp-content\/uploads\/sites\/3\/2024\/07\/s_0pe5.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-7705\" \/><\/p>\n<p><strong>Cold udon noodles with raayu \/ 759 yen (tax included)<\/strong><\/p>\n<p><span style=\"font-weight: 400\">This is not rice, but it is \"chilled raayu udon\" recommended for summer. It is a dish of chilly cold udon accented with the tangy stimulation of raayu. Please try it.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><strong>Why not finish with an elegant green tea dessert?<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/wp-content\/uploads\/sites\/3\/2021\/08\/\u308f\u3089\u3072\u3099\u3082\u3061.jpeg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-2976\" \/><\/p>\n<p><strong>Matcha green tea straw rice cake and green tea ice cream \/ 583 yen (tax included)<\/strong><\/p>\n<p><span style=\"font-weight: 400\">If you are looking for something sweet to finish off your meal, Rakura's dessert menu is just what you need! If so, please enjoy Rakura's dessert menu. This is the \"Green Tea Warabimochi and Green Tea Ice Cream,\" which offers the elegant flavor of green tea. We recommend this dessert, which allows you to enjoy both the richness of the rice cake and the ice cream in a single dish. We hope you enjoy it.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.<\/p>\n<p>All seats at Rakuzo Utage are private rooms.<br \/>\nPrivate rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n<p>We will add color to your banquet with dishes that have been well received by men and women of all ages.<br \/>\nPlease be sure to try our most popular menu items such as sashimi and grilled skewers.<\/p>\n<p>We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>Please call us or check our website to confirm our business days before visiting us.<\/p>\n<p>&nbsp;<\/p>\n<p>Phone:<a href=\"tel:050-5269-9179\">050-5269-9179<\/a><br \/>\nOnline reservations are available at<a href=\"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/en\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>This is the PR manager for the Nagoya Nishiki-dori branch of Rakuzo Utage, a private dining room restaurant.<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":2967,"template":"","class_list":["post-7701","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u6700\u5f8c\u306f\u300c\u3054\u98ef\u300d\u300c\u30c7\u30b6\u30fc\u30c8\u300d\u3069\u3061\u3089\u6d3e\u3067\u3059\u304b\uff1f | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u3046\u305f\u3052 \u540d\u53e4\u5c4b\u9326\u901a\u308a\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u540d\u53e4\u5c4b\u6804\u9326\u901a\u308a\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052 \u540d\u53e4\u5c4b\u9326\u901a\u308a\u5e97 | \u5168\u5e2d\u5927\u5c0f\u500b\u5ba4\u5b8c\u5099\u306e\u5c71\u6d77\u306e\u5e78\u3092\u8d05\u6ca2\u306b\u3064\u304b\u3063\u305f\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3002\u697d\u8535\u3046\u305f\u3052\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002\u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/nagoyanishiki\/en\/blog\/7701\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u6700\u5f8c\u306f\u300c\u3054\u98ef\u300d\u300c\u30c7\u30b6\u30fc\u30c8\u300d\u3069\u3061\u3089\u6d3e\u3067\u3059\u304b\uff1f | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u3046\u305f\u3052 \u540d\u53e4\u5c4b\u9326\u901a\u308a\u5e97 - 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