2018.10.17
Hello, I am the PR person in charge of Rakuzo Nippori store.
Just a 3-minute walk from Nippori Station, our restaurant offers chicken dishes enhanced by our artisan's special "seburi" method, and other delicacies made with carefully selected delicacies from the mountains and the sea.
Rakura has many "standard dishes" that are popular among our regular customers. In this issue, we would like to introduce some of Rakuzo's standard dishes and the sake that goes with them!
The pride of our restaurant's cuisine is "seared". The simple yet profound "aburi" cooking method brings out the best flavor of the ingredients!
Rakura's Three Kinds of Meat
This is the standard menu of Rakurakuzo. 3 kinds of meats are assorted: "Nakafoshi Kalbi", "Tokusen Pork", and "Wakadori (young chicken)". Please enjoy them with various dipping sauces!
Seared Stingray Fin
Stingray fin" is a typical seared fish. Elegant yet flavorful ray fins are a perfect match with sake. Please enjoy it with chili pepper mayonnaise if you like!
Juicy and tasty seared dishes. Sake goes well with seared dishes.
In this issue, we will introduce our recommended sake lineup that goes perfectly with such dishes!
We have a selection of popular and carefully selected Japanese sake with the character of each region. Please enjoy our premium all-you-can-drink menu!
Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
For business entertainment, dinners, medium-sized banquets, and large groups
It can be used in various situations.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
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Phone number: 050-7534-1972
This is the Rakuzo Nippori Store PR staff!
*Some copyright-free images may be used in the article.