{"id":4846,"date":"2020-02-05T17:00:09","date_gmt":"2020-02-05T08:00:09","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/nippori\/?post_type=blog&p=4846"},"modified":"2020-02-05T17:00:09","modified_gmt":"2020-02-05T08:00:09","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac388%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-17","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/nippori\/en\/blog\/4846\/","title":{"rendered":"Please warm your body with hot hot pot! | All private rooms RAKUZO Nippori"},"content":{"rendered":"

\t\t\t\tHello, I am the PR person in charge of RAKUZO Nippori.<\/p>\n

February is here and the weather is getting colder and colder. On days when it is freezing cold, you may want to dress thickly, of course, but you also want to eat something warm and comforting.<\/p>\n

In addition to our regular menu, we also offer seasonal menu items, and this time of year we are offering nabe (hot pot) dishes that are great during the cold season. We are proud of our nabe dishes, and we are particular about everything from the ingredients to the seasoning, so please enjoy these nabe dishes when you visit our restaurant!<\/p>\n

 <\/p>\n

The taste of the rich white water soaks through.<\/span><\/strong><\/h2>\n

\"\"<\/p>\n

This is \"Yose-konabe\", a small hot pot of thick white soup. This hot pot is made with a variety of ingredients, and the flavor of the ingredients soaks through, giving it a gorgeous taste. The light yet rich and gentle flavor makes it a dish that you can eat as much as you like. Please enjoy it with your favorite sake or shochu.<\/p>\n

 <\/p>\n

Dashi (broth) that enhances the flavor and aroma of seared duck<\/span><\/strong><\/h2>\n

\"\"<\/p>\n

This is \"Seared Duck Seri Nabe\". The duck meat is slightly seared, which makes it more aromatic and gives it a deeper flavor. The texture of the crispy Japanese parsley is also irresistible. The duck and celeri are complemented by the dashi (soup stock) carefully prepared by artisans. We hope you will enjoy the taste of duck dipped in the broth.<\/p>\n

We also have a variety of other seasonal menu items. Please enjoy your favorite to your heart's content.<\/p>\n

 <\/p>\n

Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.<\/p>\n

We look forward to serving you all.<\/p>\n

 <\/p>\n

Phone number: 050-7534-1972<\/p>\n

This is the PR representative for RAKUZO Nippori!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":4718,"template":"","class_list":["post-4846","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u71b1\u3005\u304a\u934b\u3067\u3001\u4f53\u3092\u6e29\u3081\u3066\u304f\u3060\u3055\u3044\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u65e5\u66ae\u91cc\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u65e5\u66ae\u91cc\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u65e5\u66ae\u91cc \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/nippori\/en\/blog\/4846\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u71b1\u3005\u304a\u934b\u3067\u3001\u4f53\u3092\u6e29\u3081\u3066\u304f\u3060\u3055\u3044\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u65e5\u66ae\u91cc\u5e97 - 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