2018.11.30
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We also offer a "Kuzushi Kaiseki (hot pot) Course" unique to winter. In addition to the appetizer of "Deep-fried and soaked cartilage tsukune and Shimabara shiitake mushrooms" and "Konnyaku tsukemen", guests will enjoy "Seared duck in a grass pot" as the main dish. The 12-course menu, which also includes the ever-popular "three kinds of assorted sashimi" and "zuwai crab and shrimp tempura," is priced at 5,000 yen. Please enjoy all-you-can-drink while enjoying the nabe.

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
Phone number: 050-5269-7011
This is the Rakura Ochanomizu Ekimae PR staff!
*Some copyright-free images may be used in the article.
The contents and composition of some courses may differ. Please confirm details at the time of reservation.