blog post

2019.08.21

Summer Delicacies "Seasonal Taste Course" Still in Time|Rakura Ochanomizu Ekimae Branch

<![CDATA[こんにちは、楽蔵御茶ノ水駅前店PR担当です。
We change the dishes of our banquet courses according to the season so that our customers can enjoy dishes using seasonal ingredients.
The current banquet courses will be offered until September 9, after which the content will change to fall courses.
Even if you haven't had enough of summer vegetables and other summer delicacies, there is still time to enjoy them now. Please make a reservation for the "Taste of Season Course" at the end of summer.
 

A good balance of meat and fish Finish with a refreshing cold udon noodle


The main feature of the Seasonal Taste Course is that you can taste each main dish of meat and fish in addition to summer vegetables such as corn and eggplant. Since you can enjoy a good balance of meat and fish, we recommend this course when you are not sure of your partner's tastes or for the first time.
The detailed dishes of the entire course are as follows
Vegetable appetizers: Dashimaki egg roll with shirasu cod roe, deep-fried corn with aroma, and grilled eggplant with spicy vegetables.
Salad] Summer Vegetables and Chilled Shabu-Shabu Salad
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
Deep-fried white fish and squid in a batter with lightly grated white radish.
Oven-baked pork with Japanese pepper and wasabi sauce
Chilled udon noodles with steamed chicken and minced prawns
Dessert of the day: Upgrade for 200 yen (excluding tax)
 

Fully private rooms for both dates and business


All seats in our restaurant are completely private rooms with walls and doors. We hope you will use this room not only for private occasions such as dates and celebrations, but also for business occasions such as business entertainment and dinners, as you can enjoy your time without worrying about your surroundings.
 
Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
 
Phone number: 050-5269-7011
This is the PR manager of Rakuzo Ochanomizu Ekimae Store!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Ochanomizu Ekimae

address (e.g. of house)
2-2-4, Kanda-Surugadai, Chiyoda-ku, Tokyo
Ochanomizu Ekimae Bldg. 4/5F Reception 5F
Access
1 minute walk from Seibashi Exit of JR Ochanomizu Station
Subway Marunouchi Line Ochanomizu Station, Exit 2, 3 min. walk
Phone number
050-2018-8919
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,500 yen (regular average)/2,600 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
92 seats
Horigotatsu seating available; nighttime view
Banquet Max.
34 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
No (coin-operated parking available nearby)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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