Official】All private rooms RAKUZO - Ochanomizu Ekimae Branch

2020.11.11

Enjoy Autumn Course Cuisine | Private Room RAKUZO Ochanomizu Ekimae Branch

<![CDATA[こんにちは、全席個室 楽蔵‐RAKUZO‐ 御茶ノ水駅前店PR担当です。
The season has arrived with the pleasant fragrance of chrysanthemum flowers. Our restaurant offers a variety of course meals perfect for this season.
 

Luxurious Sukiyaki Course

The "Sukiyaki Course" is a luxurious course that allows you to enjoy the delicious taste of Japanese beef. Enjoy the sweet and spicy sukiyaki with four kinds of sashimi specially selected by the chef and zuwai crab and shrimp tempura.
The detailed course content is as follows
Sukiyaki course (10 dishes)
[Vegetable] Assorted Seasonal Appetizers
Japanese Caesar Salad with Colored Vegetables
Sashimi] Chef's special 4 kinds of sashimi
【Age】 Tempura of snow crab and shrimp
Steamed egg custard
Japanese Beef Sukiyaki
Meal】 Finish with udon noodles and assorted pickled vegetables
Today's dessert
 

A course to enjoy both fish and meat

The "Seasonal Creations Course" offers both fish and meat dishes. The "Seasonal Creations Course" features both fish and meat dishes. Enjoy the fatty mackerel of the season, deep-fried with lemon and leek, and the teriyaki chicken and autumn eggplant.
The detailed course content is as follows
Seasonal Creation Course (10 dishes)
Dashimaki Tamago (egg roll) with crab paste
Cheese fish cake, nori, wasabi
Deep-fried lotus root sandwiched between
Japanese Caesar Salad with Colored Vegetables
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
Deep-fried fatty mackerel with leek and lemon grated radish
Grilled chicken and eggplant with teriyaki sauce
Chirashi-sushi with salmon and mushrooms
Today's dessert
 
Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
 
Phone number: 050-5269-7011
This is the PR representative for RAKUZO Ochanomizu Ekimae!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.