blog post

2023.12.20

How about a take-out authentic kushiyaki party? | RAKUZO Ochanomizu Ekimae Store

Hello, I am the PR person in charge of RAKUZO Ochanomizu Ekimae.

Since it is just before Christmas, all the restaurants are probably crowded. In such a case, why not use take-out and enjoy the party at home?

In order for our customers to enjoy the delicious skewers served at our restaurants at home, we also offer our popular skewers for take-out. Today, we would like to introduce our recommended take-out menu. We accept reservations, so please feel free to ask at the restaurant.

 

Assorted popular Oyama chicken skewers are recommended.

Assorted Oyama chicken skewers (sauce and salt) 1,100 yen (tax included)

Assortment of 5 recommended pieces. Please choose from two flavors, tare and salt. Daisen-dori is a brand of chicken raised in a rich natural environment without stress. The juicy juices and rich flavor of the chicken are the main attraction of this dish.

Our skewers are made from such Daisen chicken, and each piece is carefully grilled according to its part. Enjoy the same delicious taste at home as it is in the restaurant.

 

Why not try the succulent fried chicken?

5 cans of fried young chicken with tornada 690 yen (tax included)

The juicy juices of the young chicken Tatsuta-age is one of the most popular menu items in the restaurant's food and beverage offerings. It is recommended as a side dish to accompany your dinner at home.

 

You can't miss their signature dashimaki tamago (rolled egg)!

Dashi-scented dashi maki tamago (rolled egg) 550 yen (tax included)

This dashimaki tamago, made with plenty of dashi broth, is a popular dish ordered by many people. The chef's skill shines through in the careful baking of the eggs, which are made with a generous amount of dashi broth that has a strong flavor. We hope you will try it.

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-5269-7011
This is the PR representative for RAKUZO Ochanomizu Ekimae!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Ochanomizu Ekimae

address (e.g. of house)
2-2-4, Kanda-Surugadai, Chiyoda-ku, Tokyo
Ochanomizu Ekimae Bldg. 4/5F Reception 5F
Access
1 minute walk from Seibashi Exit of JR Ochanomizu Station
Subway Marunouchi Line Ochanomizu Station, Exit 2, 3 min. walk
Phone number
050-2018-8919
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,500 yen (regular average)/2,600 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
92 seats
Horigotatsu seating available; nighttime view
Banquet Max.
34 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
No (coin-operated parking available nearby)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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