blog post

2023.12.06

Here's a great place for a winter feast! Let's warm up around a hot pot! | RAKUZO Ochanomizu Ekimae Branch

Hello, I am the PR person in charge of RAKUZO Ochanomizu Ekimae.

 

Many people think of nabe dishes when they think of what they want to eat during the cold season. At our restaurant, we offer a variety of banquet courses and dishes to suit the season.

Today, we would like to introduce two of our banquet courses, both of which feature nabe (hot pot) as the main dish. Please take a look at these courses and enjoy a dinner party with nabe.

 

Courses featuring hot pots to be eaten in winter

Seasonal Taste Course (hot pot)] 8 dishes, all-you-can-drink for 2 hours 4,500 yen (tax included)

This is a course in which the main dish is "Shiro-motsu nabe," a white meat hot pot in which you can enjoy plump hearty fish and fresh vegetables. Apart from the nabe, the course also includes a hearty appetizer, salad, oryogi, osashimi, grilled dish, and sweet dish. Udon noodles are available to finish the nabe. Zosui (rice porridge) is also available upon request, so please let us know when you make a reservation.

 

A course to enjoy the seasonal taste of seri in a hot pot

Selected Course (hot pot)] 10 dishes, 2 hours with free-flowing drinks, 5,000 yen (tax included)

Seri is known as one of the seven herbs, and is also a popular ingredient due to its fresh aroma and texture. This course offers a total of 10 dishes centered around a seri nabe (a pot dish cooked with a pot of seri), which is rich in such seri. Udon (or zosui, rice porridge) is served to finish the nabe. We hope you will enjoy the remaining nabe soup to the end.

Please take this opportunity to try our two hot pot courses recommended for the winter season.

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-5269-7011
This is the PR representative for RAKUZO Ochanomizu Ekimae!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Ochanomizu Ekimae

address (e.g. of house)
2-2-4, Kanda-Surugadai, Chiyoda-ku, Tokyo
Ochanomizu Ekimae Bldg. 4/5F Reception 5F
Access
1 minute walk from Seibashi Exit of JR Ochanomizu Station
Subway Marunouchi Line Ochanomizu Station, Exit 2, 3 min. walk
Phone number
050-2018-8919
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Sunday & Holidays
Average budget
3,500 yen (regular average)/2,600 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
92 seats
Horigotatsu seating available; nighttime view
Banquet Max.
34 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
No (coin-operated parking available nearby)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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