Official】All private rooms RAKUZO - Ochanomizu Ekimae Branch

2025.08.27

A variety of meat dishes that make drinks go down a treat!

Hello, I am the PR person in charge of RAKUZO Ochanomizu Ekimae.

If you are looking for the best combination of sake and meat dishes, please visit our restaurant. From high-quality poultry such as Tottori Prefecture's brand-name chicken "Daisen-dori" to carefully selected domestic pork, we bring out the natural flavor and taste of the ingredients to the fullest.

It goes well with sake and shochu, as well as beer. Please enjoy a blissful time with our meat dishes, which are prepared with the utmost care and attention.

Chicken makes the drink go down a treat!

The "Daisen Tori Chicken Toro Meat Grilled on Large Skewers with Salt and Wasabi" is a sumptuous dish featuring the chicken tenderloin of Daisen Tori, a brand name chicken produced in Tottori Prefecture.1A dish. The chicken tenderloin, characterized by its melt-in-your-mouth texture and deep flavor, is carefully skewered by artisans and slowly grilled over binchotan charcoal.

Chicken Nanban with Plenty of Egg Tartar Sauce is a great dish for a girls' night out. The rich egg tartar sauce has a full-bodied flavor. The perfect combination of sweet and sour sauce and mild tartar sauce is unforgettable once you try it.

Enjoy selected pork and beef1counter for dishes or courses (at a restaurant)

The "Seared Selected Pork Shoulder Roast with Oni Oroshi Ponzu" is cooked simply so that the sweetness and flavor of the pork can be fully appreciated.1This is a dish that is sure to be a hit with your friends and family. The spicy grated daikon and special ponzu (Japanese sauce made from ponzu citrus juice) enhances the sweetness of the fat in the pork and the refreshing aftertaste makes it a perfect accompaniment to alcoholic beverages.

In addition, the "Special Beef Meat Steak - Grated Onion and Apple Sauce" is also available. The sweetness of the onion and the refreshing acidity of the apple enhance the flavor of the beef.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.

Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.

We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-5269-7011

This is the PR representative for RAKUZO Ochanomizu Ekimae!

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.