{"id":4156,"date":"2019-10-09T17:00:26","date_gmt":"2019-10-09T08:00:26","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/ochanomizu\/?post_type=blog&p=4156"},"modified":"2019-10-09T17:00:26","modified_gmt":"2019-10-09T08:00:26","slug":"%e7%a7%8b%e3%81%ae%e5%89%b5%e4%bd%9c%e3%83%a1%e3%83%8b%e3%83%a5%e3%83%bc%e3%82%92%e3%81%8a%e6%a5%bd%e3%81%97%e3%81%bf%e3%81%8f%e3%81%a0%e3%81%95%e3%81%84-%e5%85%a8%e5%b8%ad%e5%80%8b%e5%ae%a4","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/ochanomizu\/en\/blog\/4156\/","title":{"rendered":"Enjoy a creative autumn menu at RAKUZO Ochanomizu Ekimae"},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5fa1\u8336\u30ce\u6c34\u99c5\u524d\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\nAre you enjoying the fall season with a good appetite? Autumn is the season when many delicious foods are available. At our restaurant, we have prepared a variety of autumn delicacies for everyone to enjoy.
\nThis time, we would like to introduce two of them that can be enjoyed as a small snack. Both of them are excellent items that will enhance the flavor of your sake.
\n <\/p>\n

Mushrooms are the most popular taste of autumn!<\/span><\/strong><\/h2>\n

\"\"
\nThis is \"Seared hanpen and mushrooms baked in foil. Mushrooms, which become delicious in the fall, are wrapped and baked with hanpen. The mushrooms are cooked in a way that preserves the aroma of the mushrooms in season, which makes the table full of their delicious aroma. The buttery soy sauce enhances the aroma and taste of the dish, making it a recommended dish for this fall.
\n <\/p>\n

It's a deep-fried cloth stuffed with sukiyaki.<\/span><\/strong><\/h2>\n

\"\"
\nThis is \"Beef Sukiyaki Kinchi-Age\". Ingredients used in sukiyaki, such as beef, leek, and garland chrysanthemum, are wrapped in fried bean curd and deep-fried to a crispy and savory taste. Many customers are delighted by the taste, which is as if they are eating the whole sukiyaki. We hope you will enjoy this unique and original menu item.
\nIn addition to these dishes, the restaurant offers a variety of dishes using ingredients that are in season. We are proud of all of them, and we would be happy if you could order any of them to your liking.
\n 
\nRakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
\nWe will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
\nWe look forward to serving you all.
\n 
\nPhone number: 050-5269-7011
\nThis is the PR representative for RAKUZO Ochanomizu Ekimae!
\n*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":4070,"template":"","class_list":["post-4156","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u79cb\u306e\u5275\u4f5c\u30e1\u30cb\u30e5\u30fc\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5fa1\u8336\u30ce\u6c34\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5fa1\u8336\u30ce\u6c34\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5fa1\u8336\u30ce\u6c34\u99c5\u524d\u5e97 \u306e\u79cb\u306e\u5275\u4f5c\u30e1\u30cb\u30e5\u30fc\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5fa1\u8336\u30ce\u6c34\u99c5\u524d\u5e97 \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/ochanomizu\/en\/blog\/4156\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u79cb\u306e\u5275\u4f5c\u30e1\u30cb\u30e5\u30fc\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5fa1\u8336\u30ce\u6c34\u99c5\u524d\u5e97 - 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