{"id":5459,"date":"2020-08-12T17:00:25","date_gmt":"2020-08-12T08:00:25","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/okayama\/?post_type=blog&p=5459"},"modified":"2020-08-12T17:00:25","modified_gmt":"2020-08-12T08:00:25","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e5%b2%a1%e5%b1%b1%e6%9c%ac%e7%94%ba-34","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/okayama\/en\/blog\/5459\/","title":{"rendered":"Introducing variations of Lemon Sour | All-Seater Room RAKUZO - Okayama Honmachi Branch"},"content":{"rendered":"

\t\t\t\tHello, I am the PR person in charge of Rakuzo Okayama Honmachi branch.<\/p>\n

As the temperature rises, sizzling carbonated drinks become even more delicious. At our restaurant, we offer not one but many variations of the crisp and delicious lemon sour. In this issue, we introduce a collection of popular lemon sours.<\/p>\n

 <\/p>\n

It's true that there are different kinds of lemon sours!<\/strong><\/span><\/h2>\n

\"\"<\/p>\n

Lemon Sour is a word that has come to be used more and more often in recent years. At our restaurant, we offer eight types of lemon sour, including regular lemon sour.<\/p>\n

Examples include the \"Frozen Lemon Ice Sour,\" which uses frozen lemons instead of ice, and the \"Daiginjo Lemon Sour,\" which has a mature flavor with a hint of sake. There is also a slightly unusual \"Red Lemon Sour. You will have to wait until you order to find out what it tastes like! If you are tired of the usual lemon sour, please give it a try.<\/p>\n

 <\/p>\n

Does lemon sour go with food?<\/strong><\/span><\/h2>\n

\"\"<\/p>\n

If you have not yet had a lemon sour, you may be wondering, does lemon sour go well with food? You may be wondering, \"Does lemon sour go well with food? In fact, lemon sour is a versatile drink that is refreshing and does not interfere with the taste of food. It goes well with both strong and light dishes. It is not uncommon to see people who used to be beer drinkers switch to lemon sour with their meals after they started drinking lemon sour.<\/p>\n

Try it with \"Rakuzo's 3 Kinds of Meat Platter\" or \"Today's Sashimi\" to see for yourself. The lemon sour will surely enhance the enjoyment of your meal!<\/p>\n

 <\/p>\n

Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
\nWe look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

Phone number: 050-7300-4022<\/p>\n

This is the PR representative for RAKUZO Okayama Honmachi!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":5460,"template":"","class_list":["post-5459","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u30ec\u30e2\u30f3\u30b5\u30ef\u30fc\u306e\u30d0\u30ea\u30a8\u30fc\u30b7\u30e7\u30f3\u3092\u3054\u7d39\u4ecb\u3057\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u5ca1\u5c71\u672c\u753a \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/okayama\/en\/blog\/5459\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u30ec\u30e2\u30f3\u30b5\u30ef\u30fc\u306e\u30d0\u30ea\u30a8\u30fc\u30b7\u30e7\u30f3\u3092\u3054\u7d39\u4ecb\u3057\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97 - 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