{"id":6620,"date":"2021-11-03T17:00:29","date_gmt":"2021-11-03T08:00:29","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/okayama\/?post_type=blog&p=6546"},"modified":"2021-11-03T17:00:29","modified_gmt":"2021-11-03T08:00:29","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e5%b2%a1%e5%b1%b1%e6%9c%ac%e7%94%ba-108","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/okayama\/en\/blog\/6620\/","title":{"rendered":"You can still enjoy the taste of autumn! Introducing seasonal banquet courses! | All private rooms RAKUZO - Okayama Honmachi Branch"},"content":{"rendered":"

\t\t\t\tHello, I am the PR person in charge of Rakuzo Okayama Honmachi branch.<\/p>\n

Have you had your fill of pumpkin, eggplant, and other autumn delicacies yet? Our restaurant \"Rakuzo Okayama Honmachi\" is currently offering a seasonal banquet course where you can enjoy the tastes of autumn. This time, we would like to introduce a banquet course recommended for customers who still want to enjoy the tastes of autumn! We would like to introduce our recommended banquet course for those customers who still want to enjoy the tastes of autumn.<\/p>\n

<\/h2>\n

You can enjoy meat and fish!<\/strong><\/span><\/h2>\n

\"\"<\/p>\n

The \"Seasonal Creation Course\" (10 items, all-you-can-drink for 2 hours) is a plan that is sure to be a great success at any banquet. After enjoying \"3 kinds of seasonal appetizers\" and \"Pumpkin and bacon salad\", you will be served 2 main dishes, \"Deep-fried white fish with grated leek sauce\" and \"Teriyaki chicken and autumn eggplant\". We are looking forward to seeing you at our restaurant.<\/p>\n

<\/h2>\n

Enjoy a course menu with a selection of popular dishes!<\/strong><\/span><\/h2>\n

\"\"<\/p>\n

We also recommend the \"[Rakuzo's Choice Course] 9 items, 2 hours all-you-can-drink included\" banquet course, which allows you to choose your favorite dish from our popular menu of appetizers, fish, skewers, seared dishes, and our other culinary genres. The course is also very popular with those who wish to avoid dishes they dislike. Please enjoy your original banquet course and have a lot of fun.<\/p>\n

 <\/p>\n

Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
\nWe look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

Phone number: 050-7300-4022<\/p>\n

This is the PR representative for RAKUZO Okayama Honmachi!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":6476,"template":"","class_list":["post-6620","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u79cb\u306e\u5473\u899a\u304c\u307e\u3060\u98df\u3079\u3089\u308c\u308b\uff01\u5b63\u7bc0\u9650\u5b9a\u306e\u5bb4\u4f1a\u30b3\u30fc\u30b9\u3092\u3054\u7d39\u4ecb\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u5ca1\u5c71\u672c\u753a \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/okayama\/en\/blog\/6620\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u79cb\u306e\u5473\u899a\u304c\u307e\u3060\u98df\u3079\u3089\u308c\u308b\uff01\u5b63\u7bc0\u9650\u5b9a\u306e\u5bb4\u4f1a\u30b3\u30fc\u30b9\u3092\u3054\u7d39\u4ecb\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97 - 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