{"id":6858,"date":"2022-05-11T17:00:37","date_gmt":"2022-05-11T08:00:37","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/okayama\/?post_type=blog&p=6858"},"modified":"2022-04-27T11:44:31","modified_gmt":"2022-04-27T02:44:31","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e5%b2%a1%e5%b1%b1%e6%9c%ac%e7%94%ba-139","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/okayama\/en\/blog\/6858\/","title":{"rendered":"The time has come to enjoy an evolved version of the very popular lemon sour! | RAKUZO - Okayama Honmachi Branch"},"content":{"rendered":"

Hello, I am the PR person in charge of Rakuzo Okayama Honmachi branch.<\/p>\n

The lemon sour boom has been going on for several years. This year, the boom is expected to continue. Lemon sours are refreshing and have few peculiarities, making them easy to pair with any dish. They are also pleasing to the eye and easy to order for both men and women alike. In this issue, we will introduce some of the most popular lemon sours.<\/p>\n

\u00a0<\/span><\/p>\n

Beginners can choose the standard type.<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

The lemon sour has a reputation for being light, refreshing, and easy to drink. It has become a very popular drink in Japan over the past few years, but there may be some people who have never had it before. If you are enjoying lemon sour for the first time, please try a standard lemon sour such as \"Normal Lemon Sour\" or \"Nama Lemon Sour\". You will surely find it tasty because it has few peculiarities and does not interfere with the taste of your food.<\/p>\n

 <\/p>\n

\u00a0<\/span><\/p>\n

A wide variety of arranged lemon sours are also available.<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

The \"Frozen Lemon Ice Sour,\" which is made by freezing large slices of lemon and using them in place of ice, is a very popular lemon sour arrangement that does not lose its flavor until the last sip, making it a delicious drink.<\/p>\n

We also offer other varieties such as \"Daiginjo Lemon Sour\" and \"Ume-boshi Lemon Sour\". If you get tired of the usual taste, please try our arranged lemon sour. In addition to lemon sours, we also offer other special sours such as \"Shima Mikan Sour from Tokunoshima Island, Kagoshima Prefecture\" and \"Domestic Shine Muscat Sour\". Don't forget to check our drink list!<\/p>\n

 <\/p>\n

 <\/p>\n

Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
\nWe look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

Phone number: 050-7300-4022<\/p>\n

This is the PR representative for RAKUZO Okayama Honmachi!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":5049,"template":"","class_list":["post-6858","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u5927\u4eba\u6c17\u306e\u30ec\u30e2\u30f3\u30b5\u30ef\u30fc\u306f\u9032\u5316\u5f62\u3092\u697d\u3057\u3080\u6642\u4ee3\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u5ca1\u5c71\u672c\u753a \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/okayama\/en\/blog\/6858\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u5927\u4eba\u6c17\u306e\u30ec\u30e2\u30f3\u30b5\u30ef\u30fc\u306f\u9032\u5316\u5f62\u3092\u697d\u3057\u3080\u6642\u4ee3\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97 - 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