{"id":6992,"date":"2022-10-26T17:00:16","date_gmt":"2022-10-26T08:00:16","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/okayama\/?post_type=blog&p=6992"},"modified":"2022-10-14T14:53:30","modified_gmt":"2022-10-14T05:53:30","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e5%b2%a1%e5%b1%b1%e6%9c%ac%e7%94%ba-166","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/okayama\/en\/blog\/6992\/","title":{"rendered":"What are the special \"Early and Late Discounts\" and what are the conditions? | All private rooms RAKUZO - Okayama Honmachi Branch"},"content":{"rendered":"

Hello, I am the PR person in charge of Rakuzo Okayama Honmachi branch.<\/p>\n

 <\/p>\n

Did you know that our restaurant offers a variety of banquet courses to suit various situations at a discount? In fact, we offer \"Early Bird and Late Bird Specials,\" which allow you to use our banquet courses at a discount by slightly delaying the start time of your course. Please take advantage of this offer.<\/p>\n

 <\/p>\n

Today, we would like to introduce the contents of the \"Early and Late Bird Discount\" program.<\/p>\n

 <\/p>\n

 <\/p>\n

Early and Late Discounts\" are very economical! What are they?<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

Let's take a look at the special early and late discounts.<\/p>\n

 <\/p>\n

In fact, by taking advantage of the early bird and late bird specials, you can enjoy a 20% discount on the total price of all courses from the regular price. We are happy to announce that this discount applies to all courses, so whether you are looking for a reasonably priced course or a luxurious course, you can enjoy 20% off.<\/p>\n

In addition, the early and late discounts come with a nice free benefit.<\/p>\n

If you're an early bird, you can get a discount on \"Extend all-you-can-drink for one hour\" or \"Upgrade the standard all-you-can-drink to premium\".<\/span>If it's a late-breaking, it's called \"Upgrade the standard all-you-can-drink to the premium all-you-can-drink\". In short, this is a great deal for customers who love to drink.<\/span><\/p>\n

 <\/p>\n

What are the conditions for applying the early\/late discount that I am interested in?<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

What are the conditions for applying the \"Early and Late Discounts,\" which are too good to be true?<\/p>\n

In fact, the early-bird and late-bird rates can be applied simply by \"slightly postponing the start of your banquet course\". The early-bird discount applies to banquets starting between 12:00 and 17:00, while the late-bird discount applies to banquets starting after 21:00.<\/p>\n

 <\/p>\n

You can avoid crowds and still save money. Please take advantage of our early and late discounts!<\/p>\n

 <\/p>\n

 <\/p>\n

Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
\nWe look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

Phone number: 050-7300-4022<\/p>\n

This is the PR representative for RAKUZO Okayama Honmachi!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":6993,"template":"","class_list":["post-6992","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u304a\u5f97\u306a\u300c\u65e9\u5272\u30fb\u9045\u5272\u300d\u306e\u5185\u5bb9\u3068\u6761\u4ef6\u306f\uff1f | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u5ca1\u5c71\u672c\u753a \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/okayama\/en\/blog\/6992\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u304a\u5f97\u306a\u300c\u65e9\u5272\u30fb\u9045\u5272\u300d\u306e\u5185\u5bb9\u3068\u6761\u4ef6\u306f\uff1f | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97 - 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