{"id":7474,"date":"2024-07-31T17:00:18","date_gmt":"2024-07-31T08:00:18","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/okayama\/?post_type=blog&p=7474"},"modified":"2024-07-19T10:54:39","modified_gmt":"2024-07-19T01:54:39","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e5%b2%a1%e5%b1%b1%e6%9c%ac%e7%94%ba-262-6","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/okayama\/en\/blog\/7474\/","title":{"rendered":"We welcome you with gorgeous dishes! Selected Courses\uff5cRakuzo-RAKUZO Okayama Honmachi"},"content":{"rendered":"

Hello, I am the PR person in charge of Rakuzo Okayama Honmachi branch.<\/p>\n

 <\/p>\n

Our restaurant offers a wide variety of special banquet courses according to the season. The \"Selected Course,\" which allows you to enjoy an abundance of tastes unique to the current season, is a course with luxurious ingredients that is a grade higher than any other course at our restaurant. This course is perfect for entertaining guests, dinners, and other hospitality occasions.<\/p>\n

 <\/p>\n

The main dish is a special beef steak.<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

For the main dish of the \"Selected Course,\" we offer a specially selected beef steak. We hope you will enjoy this steak made from high quality red meat, which is moist and tender and full of flavor with every bite.<\/p>\n

In addition to the main dishes, we also offer assorted sashimi, fried dishes, and other dishes that will make your drinks go down a treat. Of course, we also have meals and desserts to fill you up.<\/p>\n

The detailed dishes of the entire course are as follows<\/p>\n

Grilled conger eel with pickled ginger and cucumber<\/p>\n

[Vegetable] Assorted Seasonal Appetizers<\/p>\n

Green Salad with Aojiso Sesame Dressing<\/p>\n

Boiled edamame (soybeans)<\/p>\n

Sashimi] Assorted Sashimi<\/p>\n

Tempura of prawn and seasonal vegetables<\/p>\n

Steamed egg custard with crab sauce and Japanese soup stock<\/p>\n

Grilled special beef steak with grated onion sauce<\/p>\n

Meal] Seafood bara chirashi<\/p>\n

Dessert of the day: Upgrade for 220 yen (tax included)<\/p>\n

 <\/p>\n

All seats in our restaurant are private rooms<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

All seats in our restaurant are private rooms. Please spend your time in a relaxed atmosphere without worrying about your surroundings. Courses are available on the day.14<\/span>We are open until 9:00 p.m., so please leave any urgent banquets to us.<\/p>\n

\u00a0<\/span><\/p>\n

 <\/p>\n

 <\/p>\n

Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n

We will color your banquet with dishes that have been well received by men and women of all ages.<\/p>\n

Please be sure to try our most popular dishes such as sashimi and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
\nWe look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

Phone number: 050-7300-4022<\/p>\n

This is the PR representative for RAKUZO Okayama Honmachi!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":6993,"template":"","class_list":["post-7474","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u8c6a\u83ef\u306a\u304a\u6599\u7406\u3067\u304a\u3082\u3066\u306a\u3057\uff01\u300c\u53b3\u9078\u30b3\u30fc\u30b9\u300d | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u5ca1\u5c71\u672c\u753a \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/okayama\/en\/blog\/7474\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u8c6a\u83ef\u306a\u304a\u6599\u7406\u3067\u304a\u3082\u3066\u306a\u3057\uff01\u300c\u53b3\u9078\u30b3\u30fc\u30b9\u300d | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5ca1\u5c71\u672c\u753a\u5e97 - 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