{"id":3360,"date":"2019-03-27T17:00:34","date_gmt":"2019-03-27T08:00:34","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/oomiyahigashi\/?post_type=blog&amp;p=3360"},"modified":"2019-03-27T17:00:34","modified_gmt":"2019-03-27T08:00:34","slug":"%e7%9b%ae%e3%81%a7%e8%88%8c%e3%81%a7%e5%91%b3%e3%82%8f%e3%81%86%e3%81%8a%e8%8a%b1%e8%a6%8b%e6%b0%97%e5%88%86%ef%bc%81%e5%bd%93%e5%ba%97%e8%87%aa%e6%85%a2%e3%81%ae%e3%80%8c%e6%a1%9c%e8%89%b2%e3%83%a1","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/oomiyahigashi\/en\/blog\/3360\/","title":{"rendered":"Cherry Blossom Viewing Moods to be Tasted with the Eyes and the Tongue! Our signature \"Sakura-iro Menu\" - Rakurakura Omiya Higashiguchi Ekimae"},"content":{"rendered":"<p>\t\t\t\tHello, I am the PR person in charge of Rakuzo Omiya Higashiguchi Ekimae Store.<\/p>\n<p>Cherry blossoms are beginning to bloom, and many people may be making plans to view cherry blossoms over the weekend.<\/p>\n<p>We are pleased to introduce our \"cherry blossom-colored menu,\" which is only available during this season, so that you can enjoy the cherry blossom viewing mood from both the eyes and the palate.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>You can eat it only now! Sakuraebi Sashimi<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/oomiyahigashi\/wp-content\/uploads\/sites\/17\/2019\/02\/092cb24d29d150fedf3c7ec5b5f84461.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3346\" src=\"https:\/\/rakuzo.dkdining.com\/oomiyahigashi\/wp-content\/uploads\/sites\/17\/2019\/02\/092cb24d29d150fedf3c7ec5b5f84461.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>It is said that the name \"sakura shrimps\" comes from the fact that they are harvested during the cherry blossom season. We purchase fresh sakura shrimps so that our customers can enjoy them as sashimi.<br \/>\nNow is the time of the season! Please try the raw sashimi of the clear, cherry-colored sakura shrimps.<\/p>\n<p>The sweetness of the shrimp is packed into its small body, making it a true delicacy!<br \/>\nSoy sauce is recommended, but the second bite of this dish should definitely be tasted with salt.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Appetizing cherry blossom color! Japanese A4 Wagyu Beef Lean Steak<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/oomiyahigashi\/wp-content\/uploads\/sites\/17\/2019\/02\/7dc52e34a27977039da0121dc9406baa.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3341\" src=\"https:\/\/rakuzo.dkdining.com\/oomiyahigashi\/wp-content\/uploads\/sites\/17\/2019\/02\/7dc52e34a27977039da0121dc9406baa.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>The restaurant boasts not only fish dishes but also meat dishes.<br \/>\nThe steak is served with a rare texture, which is possible only with Japanese A4 Wagyu beef.<\/p>\n<p>Nowadays, lean meat is becoming increasingly popular due to health consciousness.<\/p>\n<p>The deep red steak, which has the color of a double-flowered cherry blossom, is a delight to the palate, with the flavor of the meat itself spreading through every bite.<br \/>\nThis dish is perfect with red wine and, in fact, sake as well.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Cherry Blossom Dessert! Strawberry Mascarpone Ice Cream<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/oomiyahigashi\/wp-content\/uploads\/sites\/17\/2019\/02\/18dbaa7c54e3acb75a40d74c7b6f9f6b.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3331\" src=\"https:\/\/rakuzo.dkdining.com\/oomiyahigashi\/wp-content\/uploads\/sites\/17\/2019\/02\/18dbaa7c54e3acb75a40d74c7b6f9f6b.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>Our restaurant also focuses on desserts.<br \/>\nFrom the desserts that are popular among women, we introduce \"Strawberry Mascarpone Ice Cream\" made with Hokkaido Mascarpone.<\/p>\n<p>When you feel a little tipsy from drinking, women especially want to eat something sweet.<br \/>\nPlease enjoy the harmony of strawberries and rich mascarpone in this cherry-colored spring-like ice cream.<\/p>\n<p>&nbsp;<\/p>\n<p>Rakuzo is a Japanese dining room with all private rooms.<br \/>\nPrivate rooms of various sizes are available for small drinking parties and<br \/>\nFor business entertainment, dinners, medium-sized banquets, and large groups<br \/>\nIt can be used in various situations.<\/p>\n<p>We will color your banquet with dishes that are popular among men and women of all ages. Please enjoy our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.<\/p>\n<p>Phone number: 050-7300-4137<\/p>\n<p>Twitter.<a href=\"https:\/\/twitter.com\/rakuzou_omyh\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>This is the PR manager of Rakuzo Omiya East Exit Ekimae Store.<\/p>\n<p>*Some copyright-free images may be used in the article.<\/p>\n<p>*Contents and composition of some courses may differ. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":3346,"template":"","class_list":["post-3360","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u76ee\u3067\u820c\u3067\u5473\u308f\u3046\u304a\u82b1\u898b\u6c17\u5206\uff01\u5f53\u5e97\u81ea\u6162\u306e\u300c\u685c\u8272\u30e1\u30cb\u30e5\u30fc\u300d | \u697d\u8535\u5927\u5bae\u6771\u53e3\u99c5\u524d - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u5bae\u6771\u53e3\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u5927\u5bae\u6771\u53e3\u99c5\u524d \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/oomiyahigashi\/en\/blog\/3360\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u76ee\u3067\u820c\u3067\u5473\u308f\u3046\u304a\u82b1\u898b\u6c17\u5206\uff01\u5f53\u5e97\u81ea\u6162\u306e\u300c\u685c\u8272\u30e1\u30cb\u30e5\u30fc\u300d | \u697d\u8535\u5927\u5bae\u6771\u53e3\u99c5\u524d - 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