Official】All private rooms RAKUZO - Osaka Honmachi Ekimae Branch

2019.10.02

Autumn Recommendation! Introducing 3 dishes from our seasonal menu| All private rooms RAKUZO - Osaka Honmachi Ekimae

<![CDATA[こんにちは、全席個室 楽蔵‐RAKUZO‐ 大阪本町駅前店PR担当です。
With the start of October, it is now a fun time to make plans for autumn excursions. We would like to spend our time enjoying each of the four seasons in our own way, which we can feel only in Japan!
We are now offering seasonal dishes as part of our "Autumn Menu". We would like to introduce three of them to you. We hope you will enjoy our dishes as one of your autumn pleasures.
 

One bite and the flavor spreads! Beef Sukiyaki Kinchi-Age

This creative dish is made by deep frying beef, leeks, garland chrysanthemum, and other sukiyaki ingredients in a deep-fat fryer. The taste of sukiyaki is enhanced by dipping an egg yolk in this dish. Please try our "Beef Sukiyaki Kinchaku Fried in Kinchaku," an excellent dish that allows you to enjoy the crispy texture of sukiyaki!
 

Condensed deliciousness! Seared hanpen and mushrooms baked in foil

How about "Seared Hanpen and Mushrooms Baked in Foil", an autumnal delicacy that makes the most of mushrooms? The concentrated flavor of the mushrooms can be enjoyed by wrapping them in a boiled wrapper. Enjoy hanpen, a favorite snack with alcoholic beverages, and seasonal mushrooms served hot. The aroma of the buttery soy sauce makes the alcohol taste even better!
 

You can enjoy it with two sauces! Sweet Potato Sticks

Sweet potatoes, synonymous with the taste of autumn, are made into sticks! You can enjoy it with two completely different sauces: onion sour cream, the royal sauce of dipping snacks, and a sweet sauce that you can pick up like a candy.
Please be sure to order this "Sweet Potato Stick - 2 kinds of dip" which you can share with your companion!
If you want to enjoy the taste of autumn, please come to our restaurant. Please enjoy a variety of creative Japanese cuisine to your heart's content. Don't miss our seasonal menu!
 
Rakuzo," where all seats are private rooms, is a stylish Japanese dining izakaya where you can enjoy the chef's signature creative cuisine that lavishly incorporates seafood and mountain delicacies.
Please enjoy our creative cuisine using seasonal ingredients in a private space with a completely private room.
All banquet courses include all-you-can-drink for 2 hours and dishes using seasonal ingredients. Private rooms can accommodate from 2 to a maximum of 28 people.
We offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us about your budget and the occasion of your visit.
We look forward to serving you all.
 
Phone number: 050-7300-0663
This is the PR representative for Rakuzo Osaka Honmachi Ekimae!
 
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.
*Some copyright-free images may be used in the article.
Due to the consumption tax revision from October 2019, there is a possibility that the price at the time of your visit may differ from the amount indicated on the website.