Official】All private rooms RAKUZO - Osaka Honmachi Ekimae Branch

2020.01.15

Season's Recommended Menu" featuring winter delicacies｜Rakuzo Osaka Honmachi Ekimae

<![CDATA[こんにちは、全席個室 楽蔵‐RAKUZO‐ 大阪本町駅前店PR担当です。
 
Winter is the time of year when many foods are in season and delicious dishes are on the menu.
Our restaurant offers "Season's Recommendations" that can be enjoyed only now, using an abundance of ingredients that are in season now.
In this issue, we will introduce "Seasonal Recommendations" that can be enjoyed only now.
 

Ryukyu, a local dish of Oita

Oita's local dish using "cold yellowtail," which is the most fatty and delicious during the cold season.Oita's local cuisine: Ryukyu (cold yellowtail) 990 yen (tax not included)is a great dish that is sure to be enjoyed with sake and shochu.
Seasonal yellowtail sashimi marinated in sesame soy sauce! We finish it with our original sesame seeds.
 

Seri" pot used in the seven spring herbs

Speaking of the seven spring herbs, they are so nutritious that eating them is said to prevent all illnesses! It is said that eating the seven spring herbs prevents all illnesses!Seared duck in a seri pot ¥1,290 (tax not included)We offer a variety of Enjoy the seared duck, which is less fatty and popular among women, with seseri (Japanese parsley) and bean sprouts.
During this time of year when the body is chilled to the core, one-pot meals are a delightful way to warm up.
 

Seasonal desserts are also available.

Said to have originated in the Basque Country.Basque Chocolat Cheesecake 530 yen (excl. tax)is a traditional dessert that is slowly baked in the oven over a long period of time until the surface is charred. In our restaurant, chocolate is added to make it an adult dessert that goes well with wine and other beverages!
In addition, we offer many other seasonal recommendations and grand menus.
 
Rakuzo," where all seats are private rooms, is a stylish Japanese dining izakaya where you can enjoy the chef's signature creative cuisine that lavishly incorporates seafood and mountain delicacies.
Please enjoy our creative cuisine using seasonal ingredients in a private space with a completely private room.
All banquet courses include all-you-can-drink for 2 hours and dishes using seasonal ingredients. Private rooms can accommodate from 2 to a maximum of 28 people.
We offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us about your budget and the occasion of your visit.
We look forward to serving you all.
 
Phone number: 050-7300-0663
This is the PR representative for Rakuzo Osaka Honmachi Ekimae!
 
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.
*Some copyright-free images may be used in the article.