{"id":3062,"date":"2018-12-19T17:00:26","date_gmt":"2018-12-19T08:00:26","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/?post_type=blog&p=3062"},"modified":"2018-12-19T17:00:26","modified_gmt":"2018-12-19T08:00:26","slug":"%e5%86%ac%e3%81%93%e3%81%9d%e9%a3%9f%e3%81%b9%e3%81%9f%e3%81%84%e7%94%98%ef%bd%9e%e3%81%84%e3%82%b9%e3%82%a4%e3%83%bc%e3%83%84-%e5%85%a8%e5%b8%ad%e5%80%8b%e5%ae%a4%e6%a5%bd%e8%94%b5%e5%a4%a7","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/en\/blog\/3062\/","title":{"rendered":"Sweet Sweets for Winter - Rakuraku Osaka Honmachi"},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u5168\u5e2d\u500b\u5ba4\u697d\u8535\u5927\u962a\u672c\u753a\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\n 
\nSweet treats after drinking are becoming more and more popular. But at Rakuzo Osaka Honmachi, we have always prepared delicious sweets even before they became fashionable. We have a regular menu and a seasonal menu, and I would like to introduce a few of them to you.
\n <\/p>\n

I collected all my favorite things.<\/strong><\/span><\/h2>\n

\"\"<\/a>
\nThe combination of chocolate, which is everyone's favorite sweet treat, cheese, and raspberry sauce makes you want to say, \"Can I be this greedy?
\nDo you enjoy the rich sweet and sour taste of chocolate and raspberries?
\nDo you want to taste all the cheese and chocolatey goodness?
\nCheese and raspberries also go well together!
\nPlease enjoy the seasonal sweets that will satisfy your greedy heart.<\/p>\n

<\/h2>\n

When it's cold, it's time for thick ice cream.<\/strong><\/span><\/h2>\n

\"\"<\/a>
\nThe ice cream is so thick that it seems to cool down your body after a hot day of drinking. It is a combination of ice cream rich in milk and salty azuki beans. Unlike summer, when people want something light and refreshing, winter is the season when a slightly salty sweetness is just right. This winter-only ice cream reminds us of zenzai. It is very popular and addictive.
\n 
\nRakuzo,\" where all seats are private rooms, is a stylish Japanese dining izakaya where you can enjoy the chef's signature creative cuisine that lavishly incorporates seafood and mountain delicacies.
\nPlease enjoy our creative cuisine using seasonal ingredients in a private space with a completely private room. All banquet courses include all-you-can-drink for 2 hours and dishes using seasonal ingredients. Private rooms can accommodate from 2 to a maximum of 28 people.
\nWe offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us about your budget and the occasion of your visit.
\n 
\nPhone number: 050-7300-0663
\nThe above is the PR manager for the all-seat private room Rakuzo Osaka Honmachi Branch!
\n*Course menus may differ in content and composition. Please confirm details at the time of reservation.
\n*Some copyright-free images may be used in the article.\t\t<\/p>","protected":false},"featured_media":3017,"template":"","class_list":["post-3062","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u51ac\u3053\u305d\u98df\u3079\u305f\u3044\u7518\uff5e\u3044\u30b9\u30a4\u30fc\u30c4 | \u5168\u5e2d\u500b\u5ba4\u697d\u8535\u5927\u962a\u672c\u753a - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97 \u306e\u51ac\u3053\u305d\u98df\u3079\u305f\u3044\u7518\uff5e\u3044\u30b9\u30a4\u30fc\u30c4 | \u5168\u5e2d\u500b\u5ba4\u697d\u8535\u5927\u962a\u672c\u753a \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/en\/blog\/3062\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u51ac\u3053\u305d\u98df\u3079\u305f\u3044\u7518\uff5e\u3044\u30b9\u30a4\u30fc\u30c4 | \u5168\u5e2d\u500b\u5ba4\u697d\u8535\u5927\u962a\u672c\u753a - 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