{"id":3395,"date":"2019-04-10T17:00:11","date_gmt":"2019-04-10T08:00:11","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/?post_type=blog&#038;p=3395"},"modified":"2019-04-10T17:00:11","modified_gmt":"2019-04-10T08:00:11","slug":"%e5%b9%b9%e4%ba%8b%e6%a7%98%e3%81%af%e5%bf%85%e8%a6%8b%ef%bc%81%e6%98%a5%e3%81%ae%e3%82%b3%e3%83%bc%e3%82%b9%e6%96%99%e7%90%86%e3%82%92%e3%81%94%e7%b4%b9%e4%bb%8b%e3%81%84%e3%81%9f%e3%81%97%e3%81%be","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/en\/blog\/3395\/","title":{"rendered":"Don't miss out if you are an organizer! Introducing our spring course menu! | Rakuzo Osaka Honmachi"},"content":{"rendered":"<p>\t\t\t\t&lt;![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u5168\u5e2d\u500b\u5ba4\u697d\u8535\u5927\u962a\u672c\u753a\u5e97PR\u62c5\u5f53\u3067\u3059\u3002<br \/>\n&nbsp;<br \/>\nSpring is the season for encounters. Companies probably hold welcome parties for new employees.<br \/>\nThis time, we would like to introduce our course menu, which is perfect for a welcome party for organizers who are planning a welcome party.<span lang=\"EN-US\"> The following is a list of the most common problems with the<br \/>\n<\/span><br \/>\n&nbsp;<\/p>\n<h2><strong><span style=\"text-decoration: underline\">Seasonal flavors of meat and fish \"Seasonal Creation Course<\/span><\/strong><span lang=\"EN-US\">\u00a0<a href=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2019\/02\/e0ae4e38c1a2260c507bfad81b42fb17.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3305\" src=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2019\/02\/e0ae4e38c1a2260c507bfad81b42fb17.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/span><\/h2>\n<p>The first course we would like to introduce is the \"Seasonal Creation Course,\" which uses a variety of seasonal ingredients.<br \/>\nThe fish dish, \"Batter-fried Red Fish with Rape Flower Soy Milk Sauce,\" is a beautifully colored dish that will brighten up your table.<br \/>\nThe taste of the ingredients is also very good!<br \/>\nFor the meat dish, we will offer the aromatic \"Seared Young Chicken with Flavor\" which is characterized by its aroma.<br \/>\nOther than that, \"Sashimi<span lang=\"EN-US\">3<\/span>A total of spring-like dishes, such as \"Assorted Cherry Blossoms\" and \"Chirashi Sushi with Cherry Shrimp,\" are available.<span lang=\"EN-US\">10<\/span>Item. Perfect for a welcome party!<br \/>\n<span lang=\"EN-US\">\u00a0<\/span><\/p>\n<h2><strong><span style=\"text-decoration: underline\">Meat course with rare cuts of meat<\/span><\/strong><span lang=\"EN-US\">\u00a0<a href=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2019\/02\/092414f4d5d2ab64e77e0e8d404d89fe.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3302\" src=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2019\/02\/092414f4d5d2ab64e77e0e8d404d89fe.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/span><\/h2>\n<p>Next, we would like to introduce you to the \"Meat Enjoyment Course,\" in which you can enjoy a rare part of beef chi no mi.<br \/>\nBeef kainomi steak\" is prepared as a main dish, using only a small amount of beef kainomi from one cow.<br \/>\nOther dishes include \"young chicken jambalaya\" for a meal, and even \"crispy spring rolls with mentaiko sauce\" that are perfect for accompanying drinks.<br \/>\nThis 8-course menu will satisfy you to the end.<br \/>\nWe will do our best to accommodate any changes to the contents and your wishes. If you have any questions, please feel free to contact us.<br \/>\n&nbsp;<br \/>\nRakuzo,\" where all seats are private rooms, is a stylish Japanese dining izakaya where you can enjoy the chef's signature creative cuisine that lavishly incorporates seafood and mountain delicacies.<br \/>\nPlease enjoy our creative cuisine using seasonal ingredients in a private space with a completely private room.<br \/>\nAll banquet courses include all-you-can-drink for 2 hours and dishes using seasonal ingredients. Private rooms can accommodate from 2 to a maximum of 28 people.<br \/>\nWe offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us about your budget and the occasion of your visit.<br \/>\n&nbsp;<br \/>\nPhone number: 050-7300-0663<br \/>\nThe above is the PR manager for the all-seat private room Rakuzo Osaka Honmachi Branch!<br \/>\n*Course menus may differ in content and composition. Please confirm details at the time of reservation.<br \/>\n*Some copyright-free images may be used in the article.\t\t<\/p>","protected":false},"featured_media":3305,"template":"","class_list":["post-3395","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u5e79\u4e8b\u69d8\u306f\u5fc5\u898b\uff01\u6625\u306e\u30b3\u30fc\u30b9\u6599\u7406\u3092\u3054\u7d39\u4ecb\u3044\u305f\u3057\u307e\u3059\uff01 &#124; \u5168\u5e2d\u500b\u5ba4\u697d\u8535\u5927\u962a\u672c\u753a - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97 \u306e\u5e79\u4e8b\u69d8\u306f\u5fc5\u898b\uff01\u6625\u306e\u30b3\u30fc\u30b9\u6599\u7406\u3092\u3054\u7d39\u4ecb\u3044\u305f\u3057\u307e\u3059\uff01 &#124; 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