{"id":5212,"date":"2020-10-14T17:00:12","date_gmt":"2020-10-14T08:00:12","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/?post_type=blog&#038;p=5212"},"modified":"2020-10-14T17:00:12","modified_gmt":"2020-10-14T08:00:12","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac349%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-31-8","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/en\/blog\/5212\/","title":{"rendered":"Try our grilled Oyama chicken skewers as a snack with your alcoholic beverage! | RAKUZO - Osaka Honmachi Ekimae Branch"},"content":{"rendered":"<p>\t\t\t\t&lt;![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97PR\u62c5\u5f53\u3067\u3059\u3002<br \/>\nThe restaurant offers a variety of dishes using seasonal ingredients, but the most popular item on the menu is the kushiyaki, which is as popular as these seasonal dishes.<br \/>\nWe would like to introduce our special skewer menu using Oyama chicken.<br \/>\n&nbsp;<\/p>\n<h2><strong><span style=\"text-decoration: underline\">Special grilling between standard green onions.<\/span><\/strong><\/h2>\n<p><a href=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2019\/05\/915ed4a9486e5fa270b96078b4ea3846.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3707\" src=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2019\/05\/915ed4a9486e5fa270b96078b4ea3846.jpg\" alt=\"\" width=\"100%\" \/><\/a><br \/>\nOyama chicken Negima skewer (sauce or salt)<br \/>\n220 yen (excluding tax)<br \/>\nNegima skewers are made by alternately piercing and grilling Daisen chicken and green onion.<br \/>\n&nbsp;<\/p>\n<h2><strong><span style=\"text-decoration: underline\">Chicken skin lover's dream! Oyama chicken skin skewer<\/span><\/strong><\/h2>\n<p><a href=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2019\/05\/b05694d40dadc1fb5673b2f9e7fb471e.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3705\" src=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2019\/05\/b05694d40dadc1fb5673b2f9e7fb471e.jpg\" alt=\"\" width=\"100%\" \/><\/a><br \/>\nOyama chicken skin skewer (with sauce or salt)<br \/>\n220 yen (excluding tax)<br \/>\nOnly the skin of the Oyama chicken is skewered and grilled slowly over a long period of time. You can enjoy the crispy texture.<br \/>\n&nbsp;<\/p>\n<h2><strong><span style=\"text-decoration: underline\">Tender and addictive tasting pork skewers<\/span><\/strong><\/h2>\n<p><a href=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2020\/06\/14bf26bdaea031c8dfcf50679d2c6d06.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-5069\" src=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2020\/06\/14bf26bdaea031c8dfcf50679d2c6d06.jpg\" alt=\"\" width=\"100%\" \/><\/a><br \/>\nOyama chicken hearts skewer (with sauce or salt)<br \/>\n220 yen (excluding tax)<br \/>\nHatsu is the heart part of a chicken. Even though it takes a long time to cook, the tender texture remains intact.<br \/>\n&nbsp;<\/p>\n<h2><strong><span style=\"text-decoration: underline\">Oyama chicken grilled with garlic<\/span><\/strong><\/h2>\n<p><a href=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2020\/06\/e860caff3c6753fb4592d5b5ed50f08f.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-5018\" src=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2020\/06\/e860caff3c6753fb4592d5b5ed50f08f.jpg\" alt=\"\" width=\"100%\" \/><\/a><br \/>\nOyama chicken skewer with garlic between (sauce and salt)<br \/>\n230 yen (excluding tax)<br \/>\nGarlic is stuck in between and slowly grilled with Oyama chicken. The taste and aroma of the garlic brings out the flavor of the Oyama chicken.<br \/>\n&nbsp;<\/p>\n<h2><strong><span style=\"text-decoration: underline\">If you want to try a variety, try the assortment.<\/span><\/strong><\/h2>\n<p><a href=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2019\/05\/45b92e98b1b26aeca62deb9869a950ef.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3711\" src=\"https:\/\/rakuzo.dkdining.com\/\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2019\/05\/45b92e98b1b26aeca62deb9869a950ef.jpg\" alt=\"\" width=\"100%\" \/><\/a><br \/>\nAssorted Oyama chicken skewers (sauce and salt)<br \/>\n8 bottles, 1,490 yen (excluding tax)<br \/>\n5 bottles 950 yen (without tax)<br \/>\nThis assortment of various types of skewers for everyone to share and enjoy is also one of our popular menu items.<br \/>\n&nbsp;<br \/>\nRakuzo,\" where all seats are private rooms, is a stylish Japanese dining izakaya where you can enjoy the chef's signature creative cuisine that lavishly incorporates seafood and mountain delicacies.<br \/>\nPlease enjoy our creative cuisine using seasonal ingredients in a private space with a completely private room.<br \/>\nAll banquet courses include all-you-can-drink for 2 hours and dishes using seasonal ingredients. Private rooms can accommodate from 2 to a maximum of 28 people.<br \/>\nWe offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us about your budget and the occasion of your visit.<br \/>\nWe look forward to serving you all.<br \/>\nPlease call us or check our website to confirm our business days before visiting us.<br \/>\n&nbsp;<br \/>\nPhone number: 050-7300-0663<br \/>\nThis is the PR representative for Rakuzo Osaka Honmachi Ekimae!<br \/>\n&nbsp;<br \/>\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<br \/>\n*Some copyright-free images may be used in the article.\t\t<\/p>","protected":false},"featured_media":3707,"template":"","class_list":["post-5212","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u304a\u9152\u306e\u304a\u3064\u307e\u307f\u306b\u306f\u5927\u5c71\u3069\u308a\u306e\u4e32\u713c\u304d\u3092\u3069\u3046\u305e\uff01 &#124; \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97 \u306e\u304a\u9152\u306e\u304a\u3064\u307e\u307f\u306b\u306f\u5927\u5c71\u3069\u308a\u306e\u4e32\u713c\u304d\u3092\u3069\u3046\u305e\uff01 &#124; 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