{"id":6634,"date":"2018-09-05T17:00:27","date_gmt":"2018-09-05T08:00:27","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/?post_type=blog&p=2793"},"modified":"2018-09-05T17:00:27","modified_gmt":"2018-09-05T08:00:27","slug":"%e3%80%90tanvowork%e3%80%91-%e5%85%a8%e5%b8%ad%e5%80%8b%e5%ae%a4%e6%a5%bd%e8%94%b5%e5%a4%a7%e9%98%aa%e6%9c%ac%e7%94%ba","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/en\/blog\/6634\/","title":{"rendered":"Coming Soon! Recommended Summer Menu\uff5cRakurakuzo Osaka Honmachi"},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u5168\u5e2d\u500b\u5ba4\u697d\u8535\u5927\u962a\u672c\u753a\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\nWe have passed the Bon Festival, but there is still a lot of lingering heat.
\nWe will soon be releasing our fall menu.
\n <\/p>\n

Have you forgotten to try our summer-only menu?<\/span><\/h2>\n

One of Rakura's summer-only menu items,
\nChili Con Carne Loaded Fries with Thick Cut Potato Chips
\nis a \"teppan\" menu that can be enjoyed by people of all ages.
\nWith beer, of course, but also with sours and soda,
\nPlease be bold and go for it.
\n\"\"<\/a>
\nLoaded fly is an unfamiliar term,
\nFrench fries topped with ingredients, cheese, etc.
\nA hearty dish.
\nThe usual French fries are like a side dish or salad.
\nBecause of its delicious taste, it is a popular menu item on recipe sites.
\n <\/p>\n

Rakura's loaded fries are spicy!<\/span><\/h2>\n

And the chili con carne topping itself,
\nA hot versatile topping for tacos and hot dogs!
\nThe spiciness of the spices stimulates the summer tongue and whets the appetite.
\nIn addition, Rakuzo can be combined with \"thicker\" potato chips.
\nYou can enjoy the crispy and crunchy texture.
\nCustomers who order a course, too,
\nWhy not try a plate at your table?
\nYou will definitely sip all you can drink.
\n\"\"<\/a>
\nOnce you try it, it is inevitable that you will not be able to stop eating it.
\nThe kiken menu for the summer will be ending soon.
\nPlease come and share your summer memories with us at Rakurakura!
\nAnd of course, to accompany it.
\nChili Con Carne Loaded Fries - Thick Cut Potato Chips
\nDon't forget.
\nRakuzo,\" where all seats are private rooms, is a stylish Japanese dining izakaya where you can enjoy the chef's signature creative cuisine that lavishly incorporates seafood and mountain delicacies.
\nPlease enjoy our creative cuisine using seasonal ingredients in a private space with a completely private room. All banquet courses include all-you-can-drink for 2 hours and dishes using seasonal ingredients. Private rooms can accommodate from 2 to a maximum of 28 people.
\nWe offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us about your budget and the occasion of your visit.
\nTwitter.this way (direction close to the speaker or towards the speaker)<\/a>
\nInstagram isthis way (direction close to the speaker or towards the speaker)<\/a>
\nPhone number: 050-7300-0663
\nThe above is the PR manager for the all-seat private room Rakuzo Osaka Honmachi Branch!
\n*Some copyright-free images may be used in the article.\t\t<\/p>","protected":false},"featured_media":2794,"template":"","class_list":["post-6634","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u9593\u3082\u306a\u304f\u7d42\u4e86\uff01\u304a\u30b9\u30b9\u30e1\u590f\u9650\u5b9a\u30e1\u30cb\u30e5\u30fc | \u5168\u5e2d\u500b\u5ba4\u697d\u8535\u5927\u962a\u672c\u753a - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97 \u306e\u9593\u3082\u306a\u304f\u7d42\u4e86\uff01\u304a\u30b9\u30b9\u30e1\u590f\u9650\u5b9a\u30e1\u30cb\u30e5\u30fc | \u5168\u5e2d\u500b\u5ba4\u697d\u8535\u5927\u962a\u672c\u753a \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/en\/blog\/6634\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u9593\u3082\u306a\u304f\u7d42\u4e86\uff01\u304a\u30b9\u30b9\u30e1\u590f\u9650\u5b9a\u30e1\u30cb\u30e5\u30fc | \u5168\u5e2d\u500b\u5ba4\u697d\u8535\u5927\u962a\u672c\u753a - 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