{"id":7080,"date":"2022-10-05T17:00:13","date_gmt":"2022-10-05T08:00:13","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/?post_type=blog&#038;p=7080"},"modified":"2022-10-05T13:15:07","modified_gmt":"2022-10-05T04:15:07","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac349%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-31-8-42","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/en\/blog\/7080\/","title":{"rendered":"The perfect dish for an autumn drinking party."},"content":{"rendered":"<p>Hello, I am the PR person in charge of Rakuzo Osaka Honmachi Ekimae Branch.<\/p>\n<p>&nbsp;<\/p>\n<p>Our restaurant also offers a variety of excellent dishes that are perfect for drinking parties in Osaka Honmachi. All dishes go exceptionally well with alcohol, so they can be used for various occasions, such as drinking parties among friends or girls' parties. In addition, we also offer a variety of seasonal specialties.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Seasonal Recommendations<\/strong><\/span><\/h2>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2022\/09\/s_0p1c.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-7085\" \/><\/p>\n<p>Sashimi of bonito.<span>979<\/span>The seasonal delicacy, priced at 3.50 yen (tax included), is made by lightly searing the fatty bonito to lock in its flavor. The bonito is served with your choice of condiments.<\/p>\n<p>&nbsp;<\/p>\n<p>Grilled Eggplant with Meat Miso\" using HIGOMURASAKI from Kumamoto Prefecture<span>605<\/span>The \u00a52.50 (tax included) is also a highly recommended item. The skin and pulp of higo masaiki are soft and juicy, and can also be eaten raw. It is served with a generous amount of sweet and spicy meat miso on top.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>We also have a variety of excellent products that go well with our famous sake.<\/strong><\/span><\/h2>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/wp-content\/uploads\/sites\/43\/2021\/08\/\u307b\u3063\u3051.jpeg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-2956\" \/><\/p>\n<p>For those who like Sake or Shochu, \"Dried Hockey Fish Overnight\"<span>759<\/span>Why not try the \"HOKKEI\" (hokke), which is a deliciously juicy dish that will make your drinks go down a storm. The juicy taste of hokke (hokke) will make your sake go down a storm. In addition to the above, we also offer \"Handmade Satsuma-age no Aburi\" and \"Handmade Satsuma-age no Sashimi\".<span>649<\/span>yen (tax included) and \"Today's Kama-yaki\" (grilled fish cakes).<span>759<\/span>yen (tax included) also go well with sake and shochu.<\/p>\n<p>&nbsp;<\/p>\n<p>For beer or sours, \"Fried hokuhoku yam.\"<span>759<\/span>We also recommend the \"Nagaimo\" (Japanese yam), which is a delicious and chewy yam with a crunchy texture. The hokuhokuchu yam is a definite delicacy. The deep flavor of the yam will make it hard to stop drinking.<\/p>\n<p>&nbsp;<\/p>\n<p>Rakuzo,\" where all seats are private rooms, is a stylish Japanese dining izakaya where you can enjoy the chef's signature creative cuisine that lavishly incorporates seafood and mountain delicacies.<br \/>\nPlease enjoy our creative cuisine using seasonal ingredients in a private space with a completely private room.<br \/>\nAll banquet courses include all-you-can-drink for 2 hours and dishes using seasonal ingredients. Private rooms can accommodate from 2 to a maximum of 28 people.<br \/>\nWe offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us about your budget and the occasion of your visit.<br \/>\nWe look forward to serving you all.<br \/>\nPlease call us or check our website to confirm our business days before visiting us.<\/p>\n<p>Phone number: 050-7300-0663<br \/>\nThis is the PR representative for Rakuzo Osaka Honmachi Ekimae!<\/p>\n<p>*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<br \/>\n*Some copyright-free images may be used in the article.<\/p>","protected":false},"featured_media":7085,"template":"","class_list":["post-7080","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u79cb\u306e\u98f2\u307f\u4f1a\u306b\u30d4\u30c3\u30bf\u30ea\u306e\u9038\u54c1 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97 \u306e\u79cb\u306e\u98f2\u307f\u4f1a\u306b\u30d4\u30c3\u30bf\u30ea\u306e\u9038\u54c1 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97 \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/osakahonmachi\/en\/blog\/7080\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u79cb\u306e\u98f2\u307f\u4f1a\u306b\u30d4\u30c3\u30bf\u30ea\u306e\u9038\u54c1 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5927\u962a\u672c\u753a\u99c5\u524d\u5e97 - 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