blog post

2024.02.29

Enjoy a banquet with "selected courses (excellent dishes)" at RAKUZO Osaki Center Building.

Hello, I am the PR manager for Rakuzo Osaki Center Building.

 

Our restaurant offers a wide variety of special banquet courses according to the season. The "Selected Course (Excellent Food)," which allows you to enjoy an abundance of winter delicacies unique to this time of year, is a special course with luxurious ingredients that are one rank above the rest of our courses. Please enjoy our high quality cuisine, perfect for entertaining guests and for dinner parties.

 

A hearty beef steak is the main dish.

For the main dish of the "Selected Course (Excellent Dishes)," we offer a specially selected beef steak. We hope you will enjoy this steak made with high quality meat that is moist, tender, and full of flavor as you bite into it.

In addition to the main dishes, we also offer assorted sashimi, fried dishes, and other dishes that will make your drinks go down a treat. Of course, we also have meals and desserts to fill you up.

The detailed dishes of the entire course are as follows

Ponzu (vinegared soft-shelled albacore)

[Vegetable] Assorted Seasonal Appetizers

Caesar Salad with Seasonal Vegetables and Prosciutto

Boiled edamame (soybeans)

Sashimi] Assorted Sashimi

Tempura of prawn and seasonal vegetables

Steamed egg custard with crab sauce and soup stock

Beef Steak of the Day with Grated Onion Sauce

Meal] Seafood bara chirashi

Dessert of the day: Upgrade for 220 yen (tax included)

 

All seats in our restaurant are private rooms.

All seats in our restaurant are private rooms. Please enjoy a relaxing time without worrying about your surroundings. Courses are available on the day.14We are open until 8:00 p.m., so please leave any urgent banquets to us.

 

 

 

Rakuzo Osaki Center Building is a Japanese dining room with private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-5269-9112

This is the PR representative for Rakuzo Osaki Center Building!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO - Osaki Center Building

address (e.g. of house)
〒141-0032
2F Osaki Center Building, 1-5-1 Osaki, Shinagawa-ku, Tokyo
Access
3 min. walk from JR Osaki Station North Ticket and East Exit
3 min. walk from North Ticket and East Exit of Osaki Sta. on Rinkai Line
Phone number
050-2018-8865
Business Hours
17:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Saturday, Sunday, Holidays
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)/1,000 yen (lunch average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID
All 9 types of transportation systems including SUICA, PASMO, ICOCA, etc.

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431

Total number of seats
90 seats
Horigotatsu seating available; nighttime view
Banquet Max.
38 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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