blog post

2025.09.26

テイクアウトメニューで忙しい毎日の食卓を応援! | 全席個室 楽蔵‐RAKUZO‐ 大崎センタービル店

Hello, I am the PR manager for Rakuzo Osaki Center Building.

 

今月ラストは、当店で現在実施中のテイクアウトをご紹介します。

お忙しい日々を送るなか、お食事の準備が煩わしくなることもあるはず。

そんなときにぜひともご利用いただきたい、当店自慢の逸品です。

 

1箱ペロリと食べられる美味しさ!

ごはんのおかずとして定番の竜田揚げ。

当店では若鶏を使用した竜田揚げをご提供中です。

 

若鶏は柔らかな肉質が特徴的で、ひと口食べると口いっぱいにあふれ出すジューシーな旨みも魅力的!

one customer1箱ご注文いただいても、あっという間に完食間違いなしです。

 

玉子のコクが鶏肉と相性ばっちり

宮崎県を代表するグルメのひとつ、チキン南蛮。

そんなご当地グルメのチキン南蛮を、当店風に作ってみました。

 

タルタルソースは玉子をたっぷり使用しており、食べたあとの満足感が抜群です。

玉子のコクとタルタルソースの風味、チキンの香ばしさがおりなす三位一体の美味しさをぜひ味わってみてください。

 

辛いもの好き必食!おすすめ焼きそば

お食事メニューとしてご紹介したいのが、こちらの「担々ニラ辛焼きそば」です。

担々ベースの味付けに辛さをプラスし、ニラを使用しました。

 

爽やかなニラの香りと味わいがアクセントになり、食べ進めるほどに食欲がわいてくるはず!

主食としてはもちろん、お酒の〆にもおすすめです。

 

Rakuzo Osaki Center Building is a Japanese dining room with private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as sashimi and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-5269-9112

This is the PR representative for Rakuzo Osaki Center Building!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO - Osaki Center Building

address (e.g. of house)
〒141-0032
2F Osaki Center Building, 1-5-1 Osaki, Shinagawa-ku, Tokyo
Access
3 min. walk from JR Osaki Station North Ticket and East Exit
3 min. walk from North Ticket and East Exit of Osaki Sta. on Rinkai Line
Phone number
050-2018-8865
Business Hours
17:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Saturday, Sunday, Holidays
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)/1,000 yen (lunch average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID
All 9 types of transportation systems including SUICA, PASMO, ICOCA, etc.

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431

Total number of seats
90 seats
Horigotatsu seating available; nighttime view
Banquet Max.
38 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale