blog post

2025.01.08

Winter only! Season's Best Menu|Rakuzo-RAKUZO- Sendai Aobadori

Hello, I am the PR manager for RAKUZO Sendai Aobadori.

 

Our restaurant offers a menu of seasonal recommendations according to the season.

Today's menu features a variety of dishes that are perfect as a snack or to finish off a meal.3The following is an introduction to the product.

 

The crunchy texture is addictive!

Yakitsuki Burdock Tempura with Chili Pepper and Salt539Yen (incl. tax)

Fresh burdock root is simply fried and tempura-ed.

This dish fills the mouth with the rich flavor of burdock root.

Please enjoy the crunchy texture as well.

 

A typical winter fish is deep-fried.

Deep-fried wakasagi (Japanese pond smelt)539Yen (incl. tax)

Speaking of winter delicacies, plump and tender wakasagi cannot be missed!

The slight bitterness that spreads on the palate goes well with sake.

Please enjoy it with onions marinated in sweet vinegar.

 

Raw and seared in one dish

enkawa stick sushi649Yen (incl. tax)

A reasonably sized stick sushi using Engawa, a fish with excellent fat content.

 

6Half of the kan (fish) is served raw, and the other half is served with the surface lightly seared.

Raw stick sushi with the full sweetness and flavor of the fat, and seared stick sushi with a savory accent.

We hope you will enjoy the different tastes.

 

When ordering from the recommended seasonal menu, we recommend the Nikka Frontier Highball, which has a pleasant smoky flavor.

Why don't you try the dishes that can only be tasted during this season and that make full use of the flavor of the ingredients?

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone:050-5269-9103
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for RAKUZO Sendai Aoba-dori Store.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Sendai Aobadori

address (e.g. of house)
〒980-0021
Reception 2F, Sendai Ekimae Building, 3-1-20 Chuo, Aoba-ku, Sendai City, Miyagi Prefecture
1F BIGECHO
Access
1 minute walk from JR Sendai Station West Exit
Sendai Municipal Subway Namboku Line Sendai Station, Exit North 2, 1 min. walk
1 minute walk from North Exit 2 of JR Aobadori Station on the JR Senseki Line.
Phone number
050-2018-8939
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
175 seats
Horigotatsu seating available, couples seats available
Banquet Max.
50 persons
chartering
20 to 50 persons (when seated)
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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