Hello. I’m the PR representative for Rakuzo Utage Shibuya Ekimae, a restaurant featuring all-private-room seating.
As the lingering summer heat fades, we’ve reached that time of year when we can sense the end of summer in the air. Today, we’d like to share some tips on “how to choose your table and menu” so you can relax in a private setting while enjoying the changing seasons at our prime location right in front of Shibuya Station.
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A variety of private rooms to choose from based on group size
All of our seating is in private rooms, and we offer spaces tailored to the size of your group. We feature a variety of options, ranging from private rooms with sunken hearths for two—perfect for small gatherings—and couple’s seating, to several medium-sized private rooms that accommodate 6, 8, or 10 guests. Furthermore, we have a sunken-heated-table private room that can accommodate up to 48 guests, allowing you to enjoy large group banquets without compromising the sense of togetherness or worrying about those around you. Although located in the bustling area in front of Shibuya Station, once the door is closed, you’ll find a quiet, private space that offers complete seclusion. The sunken kotatsu seating, where you can stretch out and relax, helps prevent fatigue even during long stays, providing a comfortable setting for a variety of occasions, from conversations with loved ones to business dinners. We will recommend the best private room based on your party size and purpose, so please feel free to consult with us when making your reservation.
The Charm of Course Dinners That Add Color to Seasonal Celebrations
Our restaurant offers a variety of course meals featuring an abundance of seasonal ingredients. For example, our “Four Seasons Kaiseki Course,” which captures the changing seasons in every dish, is perfect for special occasions or gatherings where you’d like to enjoy a leisurely meal. In addition, menus meticulously crafted by our chefs—such as the “Ultimate Kaiseki Course,” which brings out the best in the ingredients, and the “Sukiyaki Course,” where you can savor luxurious flavors—will add a touch of elegance to your celebration. Furthermore, for groups with diverse tastes, the “Japanese-Western Fusion Course” offers a well-balanced selection that is sure to satisfy everyone. All courses include a two-hour all-you-can-drink plan, allowing you to enjoy your meal to your heart’s content while selecting beverages that complement the dishes. Our professionally curated set menus are sure to make your gathering even more memorable.
Great Value Banquet Plans Right in Front of Shibuya Station
Despite our highly convenient location right in front of Shibuya Station, we offer a wide variety of banquet plans that provide excellent value for the money. For example, our “Taste Course” and “All-Chicken Course” start in the 4,000-yen range and include all-you-can-drink options, making it easy for event planners to manage their budgets. Additionally, you can choose from two all-you-can-drink plans—“Standard” and “Premium”—allowing for flexible adjustments to suit the purpose of your gathering and your budget. We offer a wide selection of plans that guarantee a private room, so you’ll have the peace of mind of knowing your seating is secured at the time of reservation. From business gatherings to dinners with friends, our entire staff is dedicated to ensuring your banquet is a success, no matter the occasion. When planning a gathering in Shibuya, we invite you to take advantage of our private rooms and extensive selection of course plans.